MINIT MART, 15855 W 87th ST, Lenexa, KS - Restaurant inspection findings and violations

Business Info

Name: MINIT MART
Type: Restaurant
Address: 15855 W 87th ST, Lenexa, KS 66219
Phone: 913-438-4005
Total inspections: 3
Last inspection: Dec 04, 2015

Restaurant representatives - add corrected or new information about MINIT MART, 15855 W 87th ST, Lenexa, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_Defacto - --Open air unit- 39.2 F- juice	12/04/2015	1	Follow-up	In
KDA_3_10111 - --In open air unit, packaged apple slices are in a bloated container. COS. Items discarded. KDA_3_30511A1 - --In WIC, bottled drinks, bottled water and milk stored on the floor. KDA_3_50116A2 - --Customer open air unit: Bologna- 49.2 F, French onion dip- 47.8 F, cheddar jack cheese- 55.0 F, mozzarella/cheddar sticks- 65.4 F, sliced turkey- 50.3 F, sliced ham- 50.8 F, turkey lunchable- 60.0 F, turkey lunchable with juice- 51.9 F, hard boiled eggs- 48.0 F, Yoplait yogurt- 61.7 F, Chobani yogurt- 57.7 F. COS. All items discarded. KDA_6_501114A - --In back storage area, there 6 out of use coffee machines, 1 iced coffee machine, 1 cappuccino machine, hot dog roller unit, bun warmer and lid. KDA_7_20111B - --In back storage area shelving, cases of oil and windshield wiper fluid are being stored over chips and bag in a box syrups. COS. All chemicals moved to lowest shelving. KDA_Defacto - --Beer WIC- 40.6 F- bottled beer, WIC- 36.4 F- milk --Hot water- 114.4 F- handsink. --Nacho cheese dispensing unit- 156.3 F- chili, hot holding cabinet- 143.4 F- corn dogs	11/10/2015	6	First Operational Inspection After Licenstion	Out
KDA_3_30511A1 - --In WIC, cans of Monster stored on the floor. COS. Drinks moved to elevated shelving. KDA_3_50118A1 - --In Landshire RIC- 2 ham/cheese and turkey/cheese sandwiches marked for discard on 9/28, 3 sandwiches (tuna salad and chicken salad) marked for discard on 10/3. COS. Sandwiches discarded. KDA_7_20111B - --On back storage shelves, a container of RoundUp was stored over boxed, packaged plastic spoons. There is no evidence of chemicals leaking. COS. Spoons moved to alternate shelving. KDA_7_30111B - --On retail shelving, containers of Raid Ant and Roach spray stored over packaged plastic Solo cups and paper towels. There is no evidence of chemicals leaking. COS. Cups and towels moved to alternate shelving. KDA_Defacto - --Chili- 135.0 F- dispenser unit, roller units: 158.2 F- taquitos, 142.4 F- smoked sausage. --Hot water at 118.0 F at handsink. --WIC- 38.5 F- chocolate milk, mid- WIC- bottled drinks- 36.4, beer WIC- 38.4 F, iced coffee mix- 39.9 F- International Delight dispenser, ham and cheese sandwiches- 38.8 F, milk- 39.3- open air unit.	10/06/2015	5	Licensing	Out

KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_3_30511A1 - Food storage - Except as specified in ¶¶ (B) and (C) of 3-305.11, FOOD shall be protected from contamination by storing the FOOD: in a clean, dry location- where it is not exposed to splash, dust, or other contamination- and at least 15 cm (6 inches) above the floor.
KDA_3_50116A2 - PHF/TCS Cold Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained at 5�°C (41�°F) or less.
KDA_3_50118A1 - P - RTE PHF/TCS, Disposition (discard if held more than 7 days) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is held at a temperature of 5�°C (41�°F) or less for more than 7 days, with the day of preparation counted as Day 1.
KDA_6_501114A - Premises (Unnecessary items) The PREMISES shall be free of items that are unnecessary to the operation or maintenance of the establishment such as EQUIPMENT that is nonfunctional or no longer used.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
KDA_7_30111B - Retail Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored and displayed for retail sale so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and single-use ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.

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MINIT MART, 15855 W 87th ST, Lenexa, KS - Restaurant inspection findings and violations

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