Name: OASIS BAR & GRILL
Type: Restaurant
Address: 10401 S CABELA DR, KANSAS CITY, KS 66111
Phone: 913-907-2923
Total inspections: 1
Last inspection: Aug 07, 2015
KDA_2_40111 - --Open employee drink on storage unit holding single use items in bar area. Corrected on-Site, COS removed.
KDA_3_30212 - --Container of unknown sauce in large reach in cooler under prep table in grill area. Employee stated it was hamburger sauce. COS labeled.
KDA_3_50118A2 - --In large reach in cooler in prep area, cooked mushrooms in single use container without a date of prep on container. Employee stated they were cooked 8/5. COS dated.
KDA_4_20211A1 - --One pair of plastic tongs on sanitized side of drain board of 3 vat sink, with melted food contact surface. COS discarded
KDA_4_20211A2 - --One plastic container in large reach in cooler holding lemons and an onion with cracks in side of container going through the plastic. COS discarded.
KDA_4_60211E4 - --Dirt and mold buildup in soda gun nozzle in bar area.
KDA_4_60213 - --Soda gun holder in bar area soiled with heavy mold buildup.
KDA_8_30411A - --Current license not posted to consumer view. PIC stated it was in the office. PIC will make a copy and post it in bar.
KDA_Defacto - --Carbonator did not appear to be leaking. Hot water at handsink at 121F --Cold holding Sliced tomatoes in make table top at 43F, hot dogs in reach in cooler underneath at 39F --Strips in place for quat. 300ppm quat in 3 vat sink set up.
08/07/2015
9
Regular
In
Violation descriptions:
KDA_2_40111 - EMPLOYEES shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD- clean EQUIPMENT, UTENSILS, and LINENS- unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES- or other items needing protection cannot result.
KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_20211A1 - FCS (Smooth) Multiuse FOOD-Contact SURFACES shall be SMOOTH.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_4_60213 - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
KDA_8_30411A - Upon issuance of the LICENSE by the REGULATORY AUTHORITY, the LICENSEE shall post the LICENSE in a location in the FOOD ESTABLISHMENT that is conspicuous to CONSUMERS.
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