PAUL'S DRIVE IN, 1008 OSAGE, KANSAS CITY, KS - Restaurant inspection findings and violations

Business Info

Name: PAUL'S DRIVE IN
Type: Restaurant
Address: 1008 OSAGE, KANSAS CITY, KS 66105
Phone: 913-371-8490
Total inspections: 10
Last inspection: Jan 05, 2016

Restaurant representatives - add corrected or new information about PAUL'S DRIVE IN, 1008 OSAGE, KANSAS CITY, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_30211A1b - --Raw shell eggs (non-pasteurized) were stored above cooked fish patties in the reach in cooler. Raw shell eggs (non-pasteurized) were stored above gallons of milk in the reach in cooler. COS, raw shell eggs removed. KDA_3_50114A2 - --Cooked beef roast 51F was in the reach in cooler. PIC stated the beef roast was cooked on the evening of 1-4-15. PIC stated the beef roast was done cooking before closing 10 PM. The beef roast did not cool down 41F or below with in 6 hours. COS, beef roast taken home by employee for pet food. KDA_3_50116A2 - --A beef roast 51F was in the reach in cooler. Person in charge stated the beef was cooked before closing on 1-4-15, closing time at 10 PM. COS, beef roast was home by employee for pet food. discarded. KDA_4_10111A - --Breaded tenderloin were stored in a non-food grade (Sterilite) container in the reach in cooler. COS, tenderloin removed. KDA_6_501114A - --The storage building is full of non-working , or non-usable equipment stored in the building. KDA_6_50112A - --Food debris was under prep table, storage shelves, and under storage racks. A heavy buildup of grease was behind the stove and deep fryer area. KDA_7_20612 - --1 rodent bait bait block was in a non working 3 compartment sink, and 3 rodent bait blocks were behind a reach in freezer in the storage food building. The rodent bait blocks were not into a tamper proof bait stations. COS, rodent bait blocks removed.	01/05/2016	7	Follow-up	In
KDA_2_40111 - --An opened no lid drinking cup of coffee was on storage rack shelf next cans of tomatoes. COS, drinking cup removed. KDA_4_60111A - --Dried food debris was on the blade of the can opener. Food storage containers were stained with heavy grease deposit. KDA_6_20214 - --The toilet room does not have a self-enclosed door. KDA_6_30112 - --No paper towels were at the handsink in the food prep area. COS, paper towels provided. KDA_6_501111A - --20 fresh mouse droppings were along a top shelf above the reach in freezer and food storage shelves. No pest control invoice provided. KDA_6_501111B4 - --The second building used for a storage area is place for pest harborage with old equipment, old boxes, and other non-working equipment. KDA_6_501114A - --The storage building is full of non-working , or non-usable equipment stored in the building. KDA_6_50112A - --Food debris was under prep table, storage shelves, and under storage racks. A heavy buildup of grease was behind the stove and deep fryer area. KDA_7_20612 - --Rodent bait pellets trays were under reach in coolers in the storage building. The rodent bait pellets and rodent bait blocks were not in a covered, tamper-resistant bait stations. KDA_Defacto - --All frozen foods were frozen. Make table slice tomatoes 42F. RIC hot dogs 39F RIC milk 39F Soft serve machine milk 38F RIC (storage building) lettuce 39F. --Chili 146F. --Hamburger cooked to 189.F --Hot water 136F, handsink. --Hotdogs, slice ham, precooked tenderloin, burritos, cooked ground beef and onion rings were in the reach in cooler without date marking. PIC stated the food items were prepared this morning. --PIC provided a test kit for the use of chlorine.	12/08/2015	10	Regular	Out
Details not available.	09/25/2014
Details not available.	08/08/2014
Details not available.	05/22/2014
Details not available.	04/10/2014
Details not available.	04/10/2014
Details not available.	03/24/2014
Details not available.	05/21/2013
Details not available.	05/08/2013

KDA_2_40111 - EMPLOYEES shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD- clean EQUIPMENT, UTENSILS, and LINENS- unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES- or other items needing protection cannot result.
KDA_3_50114A2 - Cooling PHF/TCS (Reach 41�°F within 6 hours total) Cooked POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cooled within a total of 6 hours from 57ºC (135�°F) to 5�°C (41�°F) or less. [must cool from 135�°F to 70�°F in the first two hours]
KDA_3_50116A2 - PHF/TCS Cold Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained at 5�°C (41�°F) or less.
KDA_4_10111A - FCS MATERIALS (safe) MATERIALS that are used IN the construction of UTENSILS and FOODCONTACT SURFACES of equipment shall be safe.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_6_20214 - Except where a toilet room is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT, such as a toilet room that is provided by the management of a shopping mall, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.
KDA_6_30112 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: Individual, disposable towels- a continuous towel system that supplies the user with a clean towel- a heated-air hand drying device- or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
KDA_6_501111A - Pests (Prohibited) the PREMISES shall be maintained free of insects, rodents, and other pests.
KDA_6_501111B4 - Pests (Harborage) The presence of insects, rodents, and other pests shall be controlled to eliminate their presence on the PREMISES by eliminating harborage conditions.
KDA_6_501114A - Premises (Unnecessary items) The PREMISES shall be free of items that are unnecessary to the operation or maintenance of the establishment such as EQUIPMENT that is nonfunctional or no longer used.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_20612 - Rodent bait shall be contained IN a covered, tamper-resistant bait station.

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PAUL'S DRIVE IN, 1008 OSAGE, KANSAS CITY, KS - Restaurant inspection findings and violations

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