Name: RANCH BOWL
Type: Restaurant
Address: 5604 STATE AVE, Kansas City, KS 66102
Phone: 913-287-6000
Total inspections: 1
Last inspection: Dec 03, 2015
KDA_3_10111 - --Deli ham was in a zip lock bag without an opened package date, unknown date marking. COS, PIC discarded the ham.
KDA_3_30211A1b - --Raw beef was stored above bottles of beef in the walk in cooler. COS, raw beef removed.
KDA_4_30212A - --No temperature measuring device was available.
KDA_4_60111A - --Dried food debris was on the blade of the can opener. COS, cleaned and sanitizer.
KDA_5_20515B - --The faucet at the 3 compartment sink leaks water.
KDA_6_50111 - --Ceiling tiles water stained, and missing in the back food prep area.
KDA_6_50112A - --Old mouse droppings were around the CO2 tanks and under a storage rack.
KDA_7_20111A - --A box of sanitizer packets was stored next to bags of corn chips under the front counter. COS, chips removed. --A container of hand sanitizer was stored above bags of chips under the front counter. COS, chemical removed.
KDA_Defacto - --Hot water 129F, handsink. --Passed license inspection. --Provided a test kit for the use of chlorine. --Sliced tomatoes,and chopped lettuce were in the make table without preparation date. PIC stated items were prepared the evening of 12/2/15. --WIC Raw beef 40F RIC sliced tomatoes 38.2F
12/03/2015
9
Licensing
Out
Violation descriptions:
KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_4_30212A - Food Temperature Measuring Devices (Provided & Accessible) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of required FOOD temperatures.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_20111A - Chemical Storage (spacing/partitioning) POISONOUS OR TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by separating the POISONOUS OR TOXIC MATERIALS by spacing or partitioning.
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