ST XAVIER'S ELEMENTARY & HIGH, 218 N WASHINGTON, JUNCTION CITY, KS - Restaurant inspection findings and violations

Business Info

Name: ST XAVIER'S ELEMENTARY & HIGH
Type: Restaurant
Address: 218 N WASHINGTON, JUNCTION CITY, KS 66441
Phone: 785-238-2998
Total inspections: 8
Last inspection: Nov 03, 2015

Restaurant representatives - add corrected or new information about ST XAVIER'S ELEMENTARY & HIGH, 218 N WASHINGTON, JUNCTION CITY, KS »

Violation code	Inspection Date	Violations	Type	Compliance
3-501.17(B) - --REACH IN Sliced ham thawing at the bottom of reach in without a pull from freezer date. COS and PIC dated pull 11/3/15 KDA_3_30212 - --STOREROOM Two large bins of brown powder without labels. COS and PIC put new labels of wheat flour on bins. Shaker of powdered sugar stored without a label next to a box of baking soda. COS and labeled KDA_3_30414B1 - --KITCHEN Working container of sanitizer for tables with <50ppm of quat sanitizer. COS and new container of sanitizer made. KDA_4_20211A2 - --PREP TABLE STORAGE Teflon skillet stored under prep table. Teflon beginning to flake off from metal. COS and taken out of service. KDA_4_60111A - --KITCHEN BACK TABLE Two spatulas stored as clean with food debris. COS and put with other dishes to be cleaned. KITCHEN PREP TABLE Cook began opening canned beans for chili without wiping off top of cans. COS and educated about cleaning off tops of cans before opening to prevent contamination from open lids. KDA_4_60211E4 - --ICE MAKER Splash guard of ice maker with small amount of mold build up. COS and wiped clean. KDA_7_10211 - --SERVING LINE Tub of sanitizer with no label. COS and PIC labeled sanitizer. KDA_Defacto - --KITCHEN Stove top Chili started at 9:30 - 10:30 201.7F --KITCHEN Stove top Ground beef - 207.3 --REACH IN Frozen sliced ham sitting on bottom shelf of reach in --REACH IN Salad mix - 40.4 MILK COOLER Milk - 37.8 --WAREWASHING Quat - 250ppm	11/03/2015	8	Regular	In
Details not available.	04/27/2015
Details not available.	10/01/2014
Details not available.	04/16/2014
Details not available.	10/11/2013
Details not available.	08/27/2013
Details not available.	03/26/2013
Details not available.	02/14/2013

3-501.17(B) - Pf - Date marking (opened, commercially prepared, removed from freezer and not updated)
KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.

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ST XAVIER'S ELEMENTARY & HIGH, 218 N WASHINGTON, JUNCTION CITY, KS - Restaurant inspection findings and violations

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