- Frozen food is not maintained frozen.
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08/16/2012 | Reinspection |
- Critical: Food stored for cold-holding and service was not held at a temperature of 41 °F or below.
- Critical: In a mechanical warewashing operation, the water temperature on a single tank, stationary rack, single temperature machine is not at or above 165?F.
- Non-food contact equipment is not maintained in good repair.
- Equipment used for cooling, heating and holding cold and hot foods are not sufficient to maintain proper food temperatures.
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08/15/2012 | Routine |
- Critical: Food package was not in good condition exposing the food to adulteration or potential contamination.
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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01/23/2012 | Routine |
- Critical: Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
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10/17/2011 | Routine |
- There are unnecessary items on the premises.
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04/15/2011 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
- There are unnecessary items on the premises.
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08/31/2010 | Reinspection |
- Bulk containers are not properly labeled.
- Potentially hazardous foods are not properly thawed.
- Non-food contact equipment is not maintained in good repair.
- There are unnecessary items on the premises.
- Moist cloths used for wiping spills on food contact surfaces are not stored in approved chemical sanitizer between uses.
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08/30/2010 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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04/12/2010 | Routine |
- Single use/single service articles are not stored at least six (6) inches off the floor
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08/20/2009 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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04/03/2009 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Outside waste receptacles were not kept closed.
- Non-food contact equipment is not maintained in good repair.
- Outside waste receptacles were not kept closed.
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01/15/2009 | Routine |
Restaurant representatives - add corrected or new information about Arthur Circle School, 261 Arthur Street, Shreveport, LA »