No violation noted during this evaluation. | 07/27/2012 | Routine |
No violation noted during this evaluation. | 04/12/2012 | Routine |
No violation noted during this evaluation. | 01/10/2012 | Routine |
- Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.
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10/14/2011 | Routine |
No violation noted during this evaluation. | 07/11/2011 | Routine |
- Walls/ceilings or attached equipment are not clean.
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04/06/2011 | Routine |
No violation noted during this evaluation. | 01/10/2011 | Routine |
- Food is stored where it is exposed to splash, dust, or other contamination
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10/06/2010 | Routine |
No violation noted during this evaluation. | 07/07/2010 | Routine |
No violation noted during this evaluation. | 04/08/2010 | Routine |
No violation noted during this evaluation. | 01/05/2010 | Routine |
- Critical: Food package was not in good condition exposing the food to adulteration or potential contamination.
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10/06/2009 | Routine |
- Critical: Chlorine sanitizer concentration for warewashing is not between 50-100 p.p.m. at 75?F.
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07/07/2009 | Routine |
- Walls/ceilings or attached equipment are not clean.
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04/03/2009 | Routine |
No violation noted during this evaluation. | 01/13/2009 | Routine |
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