Restaurant name: CARENCRO MIDDLE SCHOOL
Address: 4301 St Joseph Street, Carencro, LA
Parish: Lafayette
Restaurant type: Kitchen
Total inspections: 1
Last inspection: 02/12/2009
Critical: Food contact surfaces and utensils are not clean to sight and touch.
Critical: Exposure time for non-chlorine sanitizer was less than 30 seconds.
Critical: Quaternary ammonium solution concentration for warewashing is not 200 p.p.m. at 75?F.
Critical: A backflow prevention device is not installed on a threaded faucet where a hose is attached.
Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
Critical: Employee did not wash hands and exposed portions of arms at appropriate time.
Bulk containers are not properly labeled.
An accurate ambient air temperature-measuring device is not provided.
Equipment and utensils are not air-dried.
Single use/single service articles are not kept in the original protective package or stored by using other means that afford protection from contamination.
Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.
In use food utensils are not stored with the handles above the top of the food.
Equipment and receptacles for materials containing food residue are not durable, cleanable, insect and rodent resistant, leakproof and nonabsorbent.
Outside waste receptacles were not kept closed.
Walls/ceilings or attached equipment are not clean.
Maintenance cleaning tools are not stored properly.
Mops are not hung and/or stored to facilitate air drying.
A valid permit to operate is not posted in a conspicuous location.
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