Restaurant name: CHUCK E CHEESE'S 609
Address: 11324 Boardwalk, Baton Rouge, LA
Parish: East Baton Rouge
Restaurant type: Restaurant
Total inspections: 4
Last inspection: 09/28/2011
Critical: Food contact surfaces and utensils are not clean to sight and touch.
Utensils/food-contact surfaces are not finished to a smooth, easily cleanable surface.
A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.
Single use/single service articles are not stored in a clean dry location.
A current state food safety certificate is not conspicuously posted.
09/28/2011
Routine
An accurate ambient air temperature-measuring device is not provided.
A sign prohibiting the reuse of soiled tableware is not posted.
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.
A current state food safety certificate is not conspicuously posted.
Floor is not maintained level or in good repair.
Walls/ceilings or attached equipment are not in good repair.
Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
Food handlers are not wearing proper hair restraints.
01/07/2010
Routine
No violation noted during this evaluation.
10/01/2009
Reinspection
Critical: Food stored for cold-holding and service was not held at a temperature of 41 °F or below.
Critical: Food contact surfaces and utensils are not clean to sight and touch.
Critical: There is an inadequate number of toilet facilities within the establishment.
An accurate product temperature-measuring device is not provided.
Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
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