- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Plumbing is not maintained.
- Mops are not hung and/or stored to facilitate air drying.
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09/19/2012 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Outside waste receptacles were not kept closed.
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02/17/2012 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Outside waste receptacles were not kept closed.
- Walls/ceilings or attached equipment are not in good repair.
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10/25/2011 | Routine |
No violation noted during this evaluation. | 04/14/2011 | Routine |
- Food on display is not protected from contamination by the use of packaging, sneeze guards, or other effective means.
- Openings are not protected against the entry of rodents or insects.
- Lighting intensity in consumer self service, handwash, warewashing or equipment and utensil storage or toilet room is not at least 20 foot candles.
- Mops are not hung and/or stored to facilitate air drying.
|
10/15/2010 | Routine |
- Plumbing is not maintained.
|
03/08/2010 | Routine |
No violation noted during this evaluation. | 08/14/2009 | Routine |
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