Grand Buffet, 1601 Washington Street, Franklinton, LA - Restaurant inspection findings and violations
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Inspection findings Inspection date Type Critical: Equipment/utensil with which food is prepared, held or served, was not cleaned, rinsed and sanitized prior to use.
Critical: Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
Critical: Food contact surfaces and utensils are not clean to sight and touch.
Critical: A backflow prevention device is not installed on a threaded faucet where a hose is attached.
Bulk containers are not properly labeled.
Potentially hazardous foods are not properly thawed.
Food is not stored six (6) inches off the floor.
Food scoop is constructed without a handle.
The ware washing machine is not provided with a water temperature-measuring device.
Outside waste receptacles were not kept closed.
Openings are not protected against the entry of rodents or insects.
Floors are not clean.
Walls/ceilings or attached equipment are not clean.
Walls/ceilings or attached equipment are not in good repair.
02/25/2009 Routine
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