- Bulk containers are not properly labeled.
- Non-food contact equipment is not maintained in good repair.
- Walls/ceilings or attached equipment are not clean.
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04/12/2012 | Routine |
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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03/25/2011 | Reinspection |
- Critical: Sewage is not disposed of through an approved sewerage system/facility.
- Critical: A backflow prevention device is not installed on a threaded faucet where a hose is attached.
- Critical: Working containers of chemicals are not labeled.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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03/07/2011 | Routine |
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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08/18/2010 | Routine |
No violation noted during this evaluation. | 04/01/2010 | Reinspection |
- Critical: There is a direct connection between the drainage system and a drain line originating from food handling equipment.
- Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
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03/18/2010 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
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12/14/2009 | Routine |
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
- Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
- Openings are not protected against the entry of rodents or insects.
- Floors are not clean.
- Walls/ceilings or attached equipment are not clean.
- Lighting intensity in consumer self service, handwash, warewashing or equipment and utensil storage or toilet room is not at least 20 foot candles.
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03/03/2009 | Routine |
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