Ihop-2004, 3230 North East Evangeline Thruway, Lafayette, LA - Kitchen inspection findings and violations

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Business Info

Restaurant name: IHOP-2004
Address: 3230 North East Evangeline Thruway, Lafayette, LA
Parish: Lafayette
Restaurant type: Kitchen
Total inspections: 1
Last inspection: 02/16/2009
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Inspection findings

Inspection date

Type
  • Critical: Ready-to-eat potentially hazardous food prepared on premises, and held under refrigeration, was not disposed of after 7 days.
  • Critical: Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
  • Critical: Chlorine sanitizer concentration for warewashing is not between 50-100 p.p.m. at 75?F.
  • Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
  • Critical: Employee with a cut, burn, or other wound on wrist, hand, or other exposed portion of the arm was preparing food without wearing an impermeable bandage and glove.
  • Bulk containers are not properly labeled.
  • Food is not stored in a clean, covered container.
  • Food is stored where it is exposed to splash, dust, or other contamination
  • Food is stored under a possible source of contamination.
  • Food-contact surfaces of cooking equipment and pans are not free of encrusted grease and other accumulations.
  • Clean equipment/utensils are not stored in a clean dry location
  • A current state food safety certificate is not conspicuously posted.
  • Floors are not clean.
  • Walls/ceilings or attached equipment are not clean.
  • Walls/ceilings or attached equipment are not in good repair.
  • Dressing rooms/areas are not provided for employees.
  • A valid permit to operate is not posted in a conspicuous location.
 02/16/2009Routine

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