Prien Service Center, 1109 A E. Prien Lake Rd., Lake Charles, LA - Retail Food Store inspection findings and violations



Business Info

Restaurant name: PRIEN SERVICE CENTER
Address: 1109 A E. Prien Lake Rd., Lake Charles, LA
Parish: Calcasieu
Restaurant type: Retail Food Store
Total inspections: 10
Last inspection: 11/18/2011

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Inspection findings

Inspection date

Type

  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
  • The toilet room fixtures are not clean.
  • Outside waste receptacles were not kept closed.
  • Indoor garbage storage room is not large enough to store accumulated garbage.
  • Walls/ceilings or attached equipment are not clean.
  • Mops are not hung and/or stored to facilitate air drying.
11/18/2011Routine
  • The toilet room fixtures are not clean.
05/17/2011Reinspection
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Food is stored where it is exposed to splash, dust, or other contamination
  • Ice dispensing utensils were not stored in a clean protected location.
  • A three-compartment sink is not provided for manual washing, rinsing and sanitizing equipment and utensils.
  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • The hand wash lavatory and/or soap and paper towel dispensers are not clean.
  • The toilet room fixtures are not clean.
05/09/2011Routine
No violation noted during this evaluation. 01/04/2011Routine
  • Food is stored where it is exposed to splash, dust, or other contamination
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • The hand wash lavatory and/or soap and paper towel dispensers are not clean.
  • The toilet room fixtures are not clean.
  • Toilet paper is not provided in the toilet room.
  • Floors are not clean.
12/29/2010Routine
  • Critical: Packaged food is not labeled as specified by law.
05/17/2010Reinspection
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Critical: Sewage is not disposed of through an approved sewerage system/facility.
  • Non-food contact equipment is not maintained in good repair.
  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
  • Hand wash lavatory is not equipped with at least 85?F water.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • Toilet facilities are not conveniently located and accessible at all times.
  • Garbage, rubbish or refuse was not handled in accordance with Part XXVII of the State Sanitary Code.
  • Outside waste receptacles were not kept closed.
  • There are unnecessary items on the premises.
  • There is litter on the premises.
  • Floors are not clean.
  • Walls/ceilings or attached equipment are not clean.
  • Mops are not hung and/or stored to facilitate air drying.
05/12/2010Complaint
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Food is stored where it is exposed to splash, dust, or other contamination
  • A covered waste can is not provided in the ladies toilet room.
  • The toilet room fixtures are not clean.
  • Outside waste receptacles were not kept closed.
10/06/2009Routine
  • Outside waste receptacles were not kept closed.
  • There were insufficient number of receptacles for garbage.
04/16/2009Reinspection
  • Critical: Sewage is not disposed of through an approved sewerage system/facility.
  • Ice dispensing utensils were not stored in a clean protected location.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • The toilet room fixtures are not clean.
  • Floors are not clean.
  • Walls/ceilings or attached equipment are not clean.
  • Mops are not hung and/or stored to facilitate air drying.
04/13/2009Routine

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