- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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08/21/2012 | Routine |
No violation noted during this evaluation. | 12/06/2011 | Routine |
- Critical: Quaternary ammonium solution concentration for warewashing is not 200 p.p.m. at 75?F.
- Food is not stored six (6) inches off the floor.
- Food is not stored in an approved location.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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06/17/2011 | Routine |
No violation noted during this evaluation. | 03/04/2011 | Reinspection |
- Critical: Chlorine sanitizer concentration for warewashing is not between 50-100 p.p.m. at 75?F.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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03/03/2011 | Routine |
- Plumbing is not maintained.
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03/24/2010 | Routine |
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Openings are not protected against the entry of rodents or insects.
- Walls/ceilings or attached equipment are not in good repair.
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09/29/2009 | Routine |
- Critical: Employee was drinking in a food preparation or other area where food equipment, utensils or other items requiring protection were stored.
- Bulk containers are not properly labeled.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
- Equipment and receptacles for materials containing food residue are not durable, cleanable, insect and rodent resistant, leakproof and nonabsorbent.
- Outside waste receptacles were not kept closed.
- Openings are not protected against the entry of rodents or insects.
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03/24/2009 | Routine |
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