Sonic Of Westwego, 1480 West Bank Expressway, Westwego, LA - inspection findings and violations

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Business Info

Restaurant name: SONIC OF WESTWEGO
Address: 1480 West Bank Expressway, Westwego, LA
Parish: Jefferson
Total inspections: 8
Last inspection: 05/14/2012
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Inspection findings

Inspection date

Type
  • A current state food safety certificate is not conspicuously posted.
  • Walls/ceilings or attached equipment are not in good repair.
 05/14/2012Reinspection
  • Critical: Employee was drinking in a food preparation or other area where food equipment, utensils or other items requiring protection were stored.
  • Condiments are not kept in containers that provide protection from contamination
  • Food-contact surfaces of cooking equipment and pans are not free of encrusted grease and other accumulations.
  • Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
  • A current state food safety certificate is not conspicuously posted.
  • Floors are not clean.
  • Walls/ceilings or attached equipment are not clean.
 04/30/2012Routine
  • An accurate ambient air temperature-measuring device is not provided.
  • Food-contact surfaces of cooking equipment and pans are not free of encrusted grease and other accumulations.
  • Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
  • Plumbing is not maintained.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • Floor is not maintained level or in good repair.
  • Floors are not clean.
 12/13/2011Routine
  • Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
  • Non-food contact equipment is not maintained in good repair.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • Floor is not maintained level or in good repair.
  • Floors are not clean.
 08/22/2011Routine
  • Non-food contact equipment is not maintained in good repair.
  • Utensils/food-contact surfaces are not finished to a smooth, easily cleanable surface.
  • Floors are not clean.
 12/20/2010Routine
  • Non-food contact equipment is not maintained in good repair.
  • Outdoor premises used for garbage storage is not maintained clean and free of litter.
  • Walls/ceilings or attached equipment are not clean.
 04/30/2010Routine
  • Non-food contact equipment is not maintained in good repair.
  • Food handlers are not wearing proper hair restraints.
 10/14/2009Routine
  • Critical: Employee did not wash hands and exposed portions of arms at appropriate time.
  • Food-contact surfaces of cooking equipment and pans are not free of encrusted grease and other accumulations.
  • Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
  • A current state food safety certificate is not conspicuously posted.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • Food handler's are wearing nail polish or artificial nails.
 03/05/2009Routine

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