- A current state food safety certificate is not conspicuously posted.
- Openings are not protected against the entry of rodents or insects.
- Walls/ceilings or attached equipment are not in good repair.
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10/04/2012 | Routine |
- Critical: Packaged food is not labeled as specified by law.
- Walls/ceilings or attached equipment are not in good repair.
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10/04/2012 | Routine |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
- Single use/single service articles are not stored at least six (6) inches off the floor
- A current state food safety certificate is not conspicuously posted.
- Openings are not protected against the entry of rodents or insects.
- Walls/ceilings or attached equipment are not clean.
- Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
- Mops are not hung and/or stored to facilitate air drying.
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06/29/2012 | Routine |
- Toilet facilities are not conveniently located and accessible at all times.
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06/29/2012 | Routine |
- Clean equipment/utensils are not stored in a clean dry location
- Outside waste receptacles were not kept closed.
|
10/17/2011 | Routine |
- Walls/ceilings or attached equipment are not clean.
|
10/17/2011 | Routine |
- A current state food safety certificate is not conspicuously posted.
- Outside waste receptacles were not kept closed.
|
07/12/2011 | Routine |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
|
07/12/2011 | Routine |
- Critical: Food for hot holding and service was held at a temperature of less than 135°F.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Outside waste receptacles were not kept closed.
- Openings are not protected against the entry of rodents or insects.
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04/13/2011 | Routine |
- Outside waste receptacles were not kept closed.
|
01/20/2011 | Routine |
- Plumbing is not maintained.
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01/20/2011 | Routine |
- A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.
- Food handlers are not wearing proper hair restraints.
|
12/03/2010 | Routine |
- Outside waste receptacles were not kept closed.
|
12/03/2010 | Routine |
- Food is not stored six (6) inches off the floor.
- Outside waste receptacles were not kept closed.
|
04/05/2010 | Routine |
No violation noted during this evaluation. | 04/05/2010 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
|
01/11/2010 | Routine |
- Packaged food is not labeled as specified by law.
- Walls/ceilings or attached equipment are not clean.
|
01/11/2010 | Routine |
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
|
10/05/2009 | Routine |
- Critical: Food for hot holding and service was held at a temperature of less than 135°F.
- Outside waste receptacles were not kept closed.
|
07/09/2009 | Routine |
No violation noted during this evaluation. | 07/09/2009 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
- Food is not stored six (6) inches off the floor.
- There are unnecessary items on the premises.
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05/27/2009 | Routine |
- Floors are not clean.
- Walls/ceilings or attached equipment are not clean.
|
04/08/2009 | Routine |
- Plumbing is not maintained.
- Walls/ceilings or attached equipment are not clean.
- Plumbing is not maintained.
- Walls/ceilings or attached equipment are not clean.
|
01/06/2009 | Routine |
- Toilet facilities are not conveniently located and accessible at all times.
- Outside waste receptacles were not kept closed.
- Toilet facilities are not conveniently located and accessible at all times.
- Outside waste receptacles were not kept closed.
|
01/06/2009 | Routine |
Restaurant representatives - add corrected or new information about Touchdown, 3216 Gerstner Memorial Drive, Lake Charles, LA »