Walls/ceilings or attached equipment are not clean.
A valid permit to operate was not obtained prior to opening of the food establishment and/or the permit is not valid due to non-payment of fees/penalties.
12/30/2010
Routine
Walls/ceilings or attached equipment are not in good repair.
01/20/2010
Routine
Food is not stored six (6) inches off the floor.
Outside waste receptacles were not kept closed.
Openings are not protected against the entry of rodents or insects.
Air intake/exhaust vents are causing contamination of food, food preparation surfaces, equipment, or utensils.
07/31/2009
Routine
Outside waste receptacles were not kept closed.
Openings are not protected against the entry of rodents or insects.
Walls/ceilings or attached equipment are not in good repair.
Outside waste receptacles were not kept closed.
Openings are not protected against the entry of rodents or insects.
Walls/ceilings or attached equipment are not in good repair.
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