- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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09/09/15 | Routine Inspection | A |
- Food protected from potential contamination by employees and consumers.
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06/10/14 | Routine Inspection | A |
No violation noted during this evaluation. | 07/03/13 | Routine Inspection | A |
No violation noted during this evaluation. | 10/16/12 | Routine Inspection | A |
No violation noted during this evaluation. | 04/12/11 | Routine Inspection | A |
- No effective measures to control pests. Pest control devices not maintained.
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
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01/22/08 | Routine Inspection | A |
- Health cards not current on all food handlers.
- No effective measures to control pests. Pest control devices not maintained.
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06/11/07 | Routine Inspection | A |
- Food unprotected from cross-contamination by raw meats, poultry, fish, seafood and/or raw eggs.
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01/25/07 | Routine Inspection | A |
- Food spoiled or adulterated.
- Food unprotected from cross-contamination by raw meats, poultry, fish, seafood and/or raw eggs.
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08/14/06 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
- Food unprotected from cross-contamination by raw meats, poultry, fish, seafood and/or raw eggs.
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03/01/06 | Routine Inspection | A |
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