- Accurate thermometers (stem & hot/cold holding) provided and used.
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03/13/15 | Routine Inspection | A |
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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03/15/14 | Routine Inspection | A |
No violation noted during this evaluation. | 08/22/13 | Routine Inspection | A |
- Food protected from potential contamination by employees and consumers.
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04/26/12 | Routine Inspection | A |
No violation noted during this evaluation. | 05/02/11 | Routine Inspection | A |
No violation noted during this evaluation. | 03/12/10 | Routine Inspection | A |
No violation noted during this evaluation. | 05/08/09 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
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04/04/08 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
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08/24/07 | Routine Inspection | A |
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