BOUCHON PASTRY KITCHEN, 3355 S Las Vegas Blvd 10101, Las Vegas, NV - Kitchen Bakery inspection findings and violations

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Business Info

Name: BOUCHON PASTRY KITCHEN
Type: Kitchen Bakery
Address: 3355 S Las Vegas Blvd 10101, Las Vegas, NV 89109-8941
Total inspections: 13
Last inspection: 01/15/16
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 01/15/16Routine InspectionA
No violation noted during this evaluation. 03/30/15Routine InspectionA
  • Food wholesome
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 04/22/14Routine InspectionA
  • PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 08/08/13Routine InspectionA
  • Food wholesome
  • Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
  • Food contact surfaces and equipment approved, food grade material, smooth, easily cleanable, properly constructed and installed.
  • Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
 07/26/12Routine InspectionA
  • Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 12/07/11Routine InspectionA
  • Plastic used for food contact surfaces is not of approved food grade quality.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 02/23/10Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 07/28/09Routine InspectionA
  • In-use utensils improperly handled and/or stored.
 05/21/08Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 08/31/07Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 04/04/06Routine InspectionA
No violation noted during this evaluation. 03/07/05Routine InspectionA
No violation noted during this evaluation. 04/06/04Routine InspectionA

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