- Food protected from potential contamination during storage and preparation.
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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02/05/15 | Routine Inspection | A |
No violation noted during this evaluation. | 10/02/14 | Routine Inspection | A |
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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02/19/14 | Routine Inspection | A |
No violation noted during this evaluation. | 07/17/13 | Routine Inspection | A |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Appropriate sanitizer test kits provided and used. Ware washing thermometer(s) as required. Wiping cloths & linens stored and used properly.
- Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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10/17/12 | Routine Inspection | A |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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10/05/11 | Routine Inspection | A |
- Unacceptable hygienic practices
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06/03/10 | Routine Inspection | A |
- Food workers improperly washing hands after using toilet, coughing, eating, smoking, after handling raw animal products and/or otherwise contaminating their hands. Inadequate facilities.
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- No hot and cold running water as required and/or water not from an approved source.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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05/26/10 | Routine Inspection | B |
No violation noted during this evaluation. | 08/20/09 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
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03/12/08 | Routine Inspection | A |
No violation noted during this evaluation. | 02/16/07 | Routine Inspection | A |
No violation noted during this evaluation. | 09/28/06 | Routine Inspection | A |
No violation noted during this evaluation. | 05/25/06 | Routine Inspection | A |
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