- Effective pest control measures. Animals restricted as required.
- Backflow prevention devices and methods in place and maintained.
- Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
- Ware washing facilities approved, adequate, properly constructed, maintained & operated.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- RR's, mop sk, cust. areas clean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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04/02/15 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about CARNICERIA LAS CHIVAS SNACK BAR, 1510 E Sahara Ave, Las Vegas, NV »