Cal Nev Ari Casino Bar, , Cal-Nev-Ari, NV - Bar / Tavern inspection findings and violations



Business Info

Name: Cal Nev Ari Casino Bar
Type: Bar / Tavern
Address: , Cal-Nev-Ari, NV 89039
Total inspections: 38
Last inspection: 01/08/16
Grade
A

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Inspection findings

Inspection Date

Type

Grade

  • Backflow prevention devices and methods in place and maintained.
01/08/16Routine InspectionA
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
01/22/15Routine InspectionA
  • Food protected from potential contamination during storage and preparation.
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
04/08/14Routine InspectionA
No violation noted during this evaluation. 03/08/13Routine InspectionA
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
08/29/12Routine InspectionA
  • Appropriate sanitizer test kits provided and used. Ware washing thermometer(s) as required. Wiping cloths & linens stored and used properly.
07/29/11Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
06/10/10Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
11/23/09Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
06/08/09Routine InspectionA
  • Food unprotected from cross-contamination by food handlers.
05/21/08Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
09/05/07Routine InspectionA
  • Food unprotected from cross-contamination by chemicals.
12/07/06Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
03/25/05Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Health cards not current on all food handlers.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
09/28/04Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
10/14/03Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
08/12/02Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Food unprotected from cross-contamination by chemicals.
04/17/02Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
11/28/01Routine InspectionA
  • Food spoiled or adulterated.
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
07/17/01Routine InspectionA
No violation noted during this evaluation. 11/16/00Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • In-use utensils improperly handled and/or stored.
08/28/00Routine InspectionA
  • Foods not stored off the floor.
  • Food unprotected by cross-contamination by proper storage.
03/16/00Routine InspectionA
  • In-use utensils improperly handled and/or stored.
09/16/99Routine InspectionA
No violation noted during this evaluation. 03/30/98Routine InspectionA
No violation noted during this evaluation. 01/06/98Routine InspectionA
No violation noted during this evaluation. 10/06/97Routine InspectionA
  • Food unprotected by cross-contamination by proper storage.
07/02/97Routine InspectionA
No violation noted during this evaluation. 04/01/97Routine InspectionA
No violation noted during this evaluation. 01/07/97Routine InspectionA
No violation noted during this evaluation. 11/08/96Routine InspectionA
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
08/07/96Routine InspectionA
No violation noted during this evaluation. 05/10/96Routine InspectionA
No violation noted during this evaluation. 02/09/96Routine InspectionA
No violation noted during this evaluation. 11/08/95Routine InspectionA
  • Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
07/21/95Routine InspectionA
No violation noted during this evaluation. 03/27/95Routine InspectionA
No violation noted during this evaluation. 12/16/94Routine InspectionA
No violation noted during this evaluation. 10/03/94Routine InspectionA

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