- Food protected from potential contamination during storage and preparation.
- Small wares and portable appliances approved, properly designed, in good repair.
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08/14/15 | Routine Inspection | A |
- PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- Hot and cold holding equipment present
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04/18/14 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
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03/29/13 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
- Health cards as required. Foodhandler not aware of employee health policy. "A" grade card posted conspicuously.
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07/20/12 | Routine Inspection | A |
- Food protected from potential contamination during storage and preparation.
- Utensils, equipment, and single serve items properly handled, stored, and dispensed.
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07/22/11 | Routine Inspection | A |
- Potentially hazardous foods not kept at 40°
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06/18/10 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about ENCORE BEACH CLUB BBQ KITCHEN, 3121 S Las Vegas Blvd, Las Vegas, NV »