FIESTA HALL SERVICE BAR, 953 E Sahara Ave B3, Las Vegas, NV - Bar / Tavern inspection findings and violations

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Business Info

Name: FIESTA HALL SERVICE BAR
Type: Bar / Tavern
Address: 953 E Sahara Ave B3, Las Vegas, NV 89104-3005
Total inspections: 13
Last inspection: 01/09/16
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
  • RR's, mop sk, cust. areas clean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
 01/09/16Routine InspectionA
  • Hot and cold running water from approved source as required.
  • Accurate thermometers (stem & hot/cold holding) provided and used.
  • Utensils, equipment, and single serve items properly handled, stored, and dispensed.
 08/01/15Routine InspectionA
No violation noted during this evaluation. 08/15/14Routine InspectionA
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 10/30/13Routine InspectionA
  • Food protected from potential contamination during storage and preparation.
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
  • Food contact surfaces and equipment approved, food grade material, smooth, easily cleanable, properly constructed and installed.
 11/09/12Routine InspectionA
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
  • Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
  • Health cards as required. Foodhandler not aware of employee health policy. "A" grade card posted conspicuously.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 05/10/12Re-inspectionA
No violation noted during this evaluation. 05/19/11Routine InspectionA
  • Foods not stored off the floor.
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 02/26/10Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
 03/16/09Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 03/14/08Routine InspectionA
  • Food spoiled or adulterated.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 11/27/07Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Single service items reused.
  • Toilet facilities for employees inadequate, inconvenient, unclean and/or not in good repair. Covered trash cans not provided. Doors not self-closing.
 04/05/07Routine InspectionA
No violation noted during this evaluation. 12/13/06Routine InspectionA

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