HARRAHS GARDE MANGER, 3475 S Las Vegas Blvd, Las Vegas, NV - Garde Manger inspection findings and violations



Business Info

Name: HARRAHS GARDE MANGER
Type: Garde Manger
Address: 3475 S Las Vegas Blvd, Las Vegas, NV 89109-8922
Total inspections: 14
Last inspection: 10/02/15
Grade
A

Restaurant representatives - add corrected or new information about HARRAHS GARDE MANGER, 3475 S Las Vegas Blvd, Las Vegas, NV »


Inspection findings

Inspection Date

Type

Grade

  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
  • Small wares and portable appliances approved, properly designed, in good repair.
10/02/15Routine InspectionA
  • Hot and cold running water from approved source as required.
  • PHF/TCSs properly cooled.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • RR's, mop sk, cust. areas clean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
02/27/14Routine InspectionA
  • Utensils, equipment, and single serve items properly handled, stored, and dispensed.
04/18/13Routine InspectionA
  • Hot and cold holding equipment present
  • Utensils, equipment, and single serve items properly handled, stored, and dispensed.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
08/28/12Routine InspectionA
No violation noted during this evaluation. 04/11/11Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
01/27/10Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
  • Food unprotected by cross-contamination by proper storage.
01/07/09Routine InspectionA
  • Food spoiled or adulterated.
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Non-food contact surfaces improperly constructed and/or installed.
05/08/08Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Required labels not present on food or containers of food. Required signs not posted.
08/22/07Routine InspectionA
No violation noted during this evaluation. 08/29/06Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
07/28/05Routine InspectionA
No violation noted during this evaluation. 12/10/04Routine InspectionA
No violation noted during this evaluation. 06/14/04Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
10/23/03Routine InspectionA

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