No violation noted during this evaluation. | 09/20/15 | Routine Inspection | A |
No violation noted during this evaluation. | 11/23/14 | Routine Inspection | A |
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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05/17/13 | Routine Inspection | A |
- Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
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06/21/12 | Routine Inspection | A |
No violation noted during this evaluation. | 09/12/11 | Routine Inspection | A |
- Perishable foods kept at improper temperature.
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09/13/10 | Routine Inspection | A |
No violation noted during this evaluation. | 10/01/09 | Routine Inspection | A |
No violation noted during this evaluation. | 10/13/08 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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09/18/07 | Routine Inspection | A |
No violation noted during this evaluation. | 03/21/07 | Routine Inspection | A |
No violation noted during this evaluation. | 10/11/06 | Routine Inspection | A |
No violation noted during this evaluation. | 05/18/05 | Routine Inspection | A |
No violation noted during this evaluation. | 05/27/04 | Routine Inspection | A |
No violation noted during this evaluation. | 09/15/03 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
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10/28/02 | Routine Inspection | A |
No violation noted during this evaluation. | 02/12/02 | Routine Inspection | A |
No violation noted during this evaluation. | 04/24/01 | Routine Inspection | A |
No violation noted during this evaluation. | 01/19/01 | Routine Inspection | A |
No violation noted during this evaluation. | 10/26/00 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
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02/28/00 | Routine Inspection | A |
No violation noted during this evaluation. | 09/27/99 | Routine Inspection | A |
No violation noted during this evaluation. | 01/24/99 | Routine Inspection | A |
- Food workers improperly washing hands after using toilet, coughing, eating, smoking, after handling raw animal products and/or otherwise contaminating their hands. Inadequate facilities.
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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01/17/99 | Routine Inspection | B |
Restaurant representatives - add corrected or new information about Hot Dog Cart#2, 4500 W Tropicana Ave, Las Vegas, NV »