LAS VEGAS POPCORN & ICE CREAM, 2880 S Las Vegas Blvd, Las Vegas, NV - Confection inspection findings and violations

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Business Info

Name: LAS VEGAS POPCORN & ICE CREAM
Type: Confection
Address: 2880 S Las Vegas Blvd, Las Vegas, NV 89109-1138
Total inspections: 9
Last inspection: 08/31/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Hot and cold running water from approved source as required.
  • Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
  • Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
  • Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
 08/31/15Routine InspectionA
  • Backflow prevention devices and methods in place and maintained.
  • Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
  • Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
03/05/12Routine InspectionA
No violation noted during this evaluation. 04/14/11Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • In-use utensils improperly handled and/or stored.
 03/11/10Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
 07/30/09Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 07/08/08Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Required labels not present on food or containers of food. Required signs not posted.
  • Health cards not current on all food handlers.
  • Single service items reused.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
  • Food unprotected by cross-contamination by proper storage.
 06/20/08Routine InspectionB
No violation noted during this evaluation. 03/21/07Routine InspectionA
  • Food workers improperly washing hands after using toilet, coughing, eating, smoking, after handling raw animal products and/or otherwise contaminating their hands. Inadequate facilities.
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • In-use utensils improperly handled and/or stored.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
  • Food unprotected from cross-contamination by food handlers.
 03/15/07Routine InspectionB

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