Olive Garden Italian Rstrnt, 1545 E Flamingo Rd, Las Vegas, NV - Bar / Tavern inspection findings and violations



Business Info

Name: Olive Garden Italian Rstrnt
Type: Bar / Tavern
Address: 1545 E Flamingo Rd, Las Vegas, NV 89119-5277
Total inspections: 45
Last inspection: 10/13/14
Grade
A

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Inspection findings

Inspection Date

Type

Grade

  • Backflow prevention devices and methods in place and maintained.
  • Person in charge available and knowledgeable/management certification.
10/13/14Routine InspectionA
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
08/30/13Routine InspectionA
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
  • "B" or "C" grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
09/24/12Routine InspectionA
No violation noted during this evaluation. 09/16/11Routine InspectionA
  • Food spoiled or adulterated.
06/17/10Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
08/27/09Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Food unprotected from cross-contamination by food handlers.
07/09/08Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
05/31/07Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • Health cards not current on all food handlers.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
10/09/06Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
01/11/06Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
07/13/05Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
09/09/04Routine InspectionA
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
09/26/03Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
09/27/02Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
02/07/02Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
09/05/01Routine InspectionA
No violation noted during this evaluation. 02/15/01Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
05/15/00Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
06/29/99Routine InspectionA
  • Food unprotected by cross-contamination by proper storage.
04/10/98Routine InspectionA
No violation noted during this evaluation. 10/20/97Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Food unprotected by cross-contamination by proper storage.
04/30/97Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
10/29/96Routine InspectionA
  • Potentially hazardous salads and/or fillings not made with prechilled ingredients.
04/29/96Routine InspectionA
No violation noted during this evaluation. 11/03/95Routine InspectionA
  • Food spoiled or adulterated.
07/03/95Routine InspectionA
No violation noted during this evaluation. 04/21/95Routine InspectionA
No violation noted during this evaluation. 10/12/94Routine InspectionA
No violation noted during this evaluation. 04/13/94Routine InspectionA
No violation noted during this evaluation. 12/03/93Routine InspectionA
No violation noted during this evaluation. 07/01/93Routine InspectionA
  • Potentially hazardous salads and/or fillings not made with prechilled ingredients.
  • Non-food contact surfaces improperly constructed and/or installed.
06/15/93Routine InspectionA
No violation noted during this evaluation. 11/02/92Routine InspectionA
  • Pork and/or any food containing pork, not cooked to an internal temperature of 155°
06/12/92Routine InspectionA
No violation noted during this evaluation. 01/23/92Routine InspectionA
No violation noted during this evaluation. 10/08/91Routine InspectionA
No violation noted during this evaluation. 09/10/91Routine InspectionA
  • Potentially hazardous salads and/or fillings not made with prechilled ingredients.
06/03/91Routine InspectionA
No violation noted during this evaluation. 01/22/91Routine InspectionA
No violation noted during this evaluation. 12/03/90Routine InspectionA
No violation noted during this evaluation. 06/27/90Routine InspectionA
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
03/19/90Routine InspectionA
No violation noted during this evaluation. 01/18/90Routine InspectionA
No violation noted during this evaluation. 10/02/89Routine InspectionA
  • Potentially hazardous salads and/or fillings not made with prechilled ingredients.
07/03/89Routine InspectionA

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