- Backflow prevention devices and methods in place and maintained.
- Person in charge available and knowledgeable/management certification.
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10/13/14 | Routine Inspection | A |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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08/30/13 | Routine Inspection | A |
- Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- "B" or "C" grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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09/24/12 | Routine Inspection | A |
No violation noted during this evaluation. | 09/16/11 | Routine Inspection | A |
- Food spoiled or adulterated.
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06/17/10 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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08/27/09 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Food unprotected from cross-contamination by food handlers.
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07/09/08 | Routine Inspection | A |
- Non-food contact surfaces improperly constructed and/or installed.
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05/31/07 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
- Health cards not current on all food handlers.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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10/09/06 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
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01/11/06 | Routine Inspection | A |
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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07/13/05 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
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09/09/04 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
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09/26/03 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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09/27/02 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Non-food contact surfaces improperly constructed and/or installed.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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02/07/02 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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09/05/01 | Routine Inspection | A |
No violation noted during this evaluation. | 02/15/01 | Routine Inspection | A |
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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05/15/00 | Routine Inspection | A |
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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06/29/99 | Routine Inspection | A |
- Food unprotected by cross-contamination by proper storage.
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04/10/98 | Routine Inspection | A |
No violation noted during this evaluation. | 10/20/97 | Routine Inspection | A |
- Non-food contact surfaces improperly constructed and/or installed.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Food unprotected by cross-contamination by proper storage.
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04/30/97 | Routine Inspection | A |
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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10/29/96 | Routine Inspection | A |
- Potentially hazardous salads and/or fillings not made with prechilled ingredients.
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04/29/96 | Routine Inspection | A |
No violation noted during this evaluation. | 11/03/95 | Routine Inspection | A |
- Food spoiled or adulterated.
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07/03/95 | Routine Inspection | A |
No violation noted during this evaluation. | 04/21/95 | Routine Inspection | A |
No violation noted during this evaluation. | 10/12/94 | Routine Inspection | A |
No violation noted during this evaluation. | 04/13/94 | Routine Inspection | A |
No violation noted during this evaluation. | 12/03/93 | Routine Inspection | A |
No violation noted during this evaluation. | 07/01/93 | Routine Inspection | A |
- Potentially hazardous salads and/or fillings not made with prechilled ingredients.
- Non-food contact surfaces improperly constructed and/or installed.
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06/15/93 | Routine Inspection | A |
No violation noted during this evaluation. | 11/02/92 | Routine Inspection | A |
- Pork and/or any food containing pork, not cooked to an internal temperature of 155°
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06/12/92 | Routine Inspection | A |
No violation noted during this evaluation. | 01/23/92 | Routine Inspection | A |
No violation noted during this evaluation. | 10/08/91 | Routine Inspection | A |
No violation noted during this evaluation. | 09/10/91 | Routine Inspection | A |
- Potentially hazardous salads and/or fillings not made with prechilled ingredients.
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06/03/91 | Routine Inspection | A |
No violation noted during this evaluation. | 01/22/91 | Routine Inspection | A |
No violation noted during this evaluation. | 12/03/90 | Routine Inspection | A |
No violation noted during this evaluation. | 06/27/90 | Routine Inspection | A |
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
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03/19/90 | Routine Inspection | A |
No violation noted during this evaluation. | 01/18/90 | Routine Inspection | A |
No violation noted during this evaluation. | 10/02/89 | Routine Inspection | A |
- Potentially hazardous salads and/or fillings not made with prechilled ingredients.
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07/03/89 | Routine Inspection | A |
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