RESIDENCE INN BUFFET, 3225 S Paradise Rd, Las Vegas, NV - Snack Bar inspection findings and violations

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Business Info

Name: RESIDENCE INN BUFFET
Type: Snack Bar
Address: 3225 S Paradise Rd, Las Vegas, NV 89109-9039
Total inspections: 17
Last inspection: 03/12/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
No violation noted during this evaluation. 03/12/15Routine InspectionA
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 10/17/14Routine InspectionA
No violation noted during this evaluation. 08/19/13Routine InspectionA
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 09/25/12Routine InspectionA
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • Food protected from potential contamination during storage and preparation.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 08/15/11Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Food unprotected by cross-contamination by proper storage.
 09/22/10Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 10/21/09Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Food unprotected by cross-contamination by proper storage.
 12/01/08Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 02/01/08Routine InspectionA
No violation noted during this evaluation. 10/12/07Routine InspectionA
No violation noted during this evaluation. 01/17/06Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 10/03/05Routine InspectionA
  • In-use utensils improperly handled and/or stored.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 05/27/04Routine InspectionA
  • Food unprotected from cross-contamination by food handlers.
 05/07/03Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
  • Food unprotected by cross-contamination by proper storage.
 01/22/03Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Food unprotected from cross-contamination by food handlers.
 07/24/02Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
 01/29/02Routine InspectionA

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