Rio Sports Kitchen Pizza Dish Up, 3700 W Flamingo Rd, Las Vegas, NV - Buffet inspection findings and violations

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Business Info

Name: Rio Sports Kitchen Pizza Dish Up
Type: Buffet
Address: 3700 W Flamingo Rd, Las Vegas, NV 89103-4043
Total inspections: 15
Last inspection: 10/19/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • Hot and cold holding equipment present
 10/19/15Routine InspectionA
  • Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.
 09/16/14Routine InspectionA
  • Effective pest control measures. Animals restricted as required.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
 06/11/13Routine InspectionA
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
  • Food protected from potential contamination by employees and consumers.
 05/30/12Routine InspectionA
  • Acceptable personal hygiene practices, clean outer garments, proper hair restraints used. Living quarters and child care completely separated from food service.
  • Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
 08/25/11Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 09/18/10Routine InspectionA
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 03/25/10Routine InspectionA
No violation noted during this evaluation. 10/28/09Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 02/27/09Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
  • Food unprotected from cross-contamination by food handlers.
 08/28/08Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Potentially hazardous foods not kept at 40°
 02/11/08Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
 06/12/07Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 11/16/06Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
 05/11/06Routine InspectionA
No violation noted during this evaluation. 01/13/06Routine InspectionA

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