No violation noted during this evaluation. | 03/02/15 | Routine Inspection | A |
No violation noted during this evaluation. | 12/05/14 | Routine Inspection | A |
No violation noted during this evaluation. | 02/20/14 | Routine Inspection | A |
No violation noted during this evaluation. | 10/09/13 | Routine Inspection | A |
No violation noted during this evaluation. | 04/01/13 | Routine Inspection | A |
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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11/30/12 | Routine Inspection | A |
No violation noted during this evaluation. | 04/17/12 | Routine Inspection | A |
- Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- Hot and cold holding equipment present
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
|
09/14/11 | Routine Inspection | A |
No violation noted during this evaluation. | 01/13/11 | Routine Inspection | A |
- Potentially hazardous foods not kept at 40°
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09/22/10 | Routine Inspection | A |
No violation noted during this evaluation. | 03/25/10 | Routine Inspection | A |
No violation noted during this evaluation. | 09/30/09 | Routine Inspection | A |
No violation noted during this evaluation. | 04/29/09 | Routine Inspection | A |
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