- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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11/20/15 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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09/02/14 | Routine Inspection | A |
No violation noted during this evaluation. | 11/15/13 | Routine Inspection | A |
No violation noted during this evaluation. | 11/15/12 | Routine Inspection | A |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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12/05/11 | Routine Inspection | A |
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
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07/16/10 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
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09/10/09 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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10/06/08 | Routine Inspection | A |
No violation noted during this evaluation. | 10/30/07 | Routine Inspection | A |
No violation noted during this evaluation. | 03/05/07 | Routine Inspection | A |
- Foods not stored off the floor.
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06/29/06 | Routine Inspection | A |
- Food unprotected by cross-contamination by proper storage.
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10/26/05 | Routine Inspection | A |
No violation noted during this evaluation. | 03/30/05 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
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06/22/04 | Routine Inspection | A |
No violation noted during this evaluation. | 03/07/03 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Food unprotected by cross-contamination by proper storage.
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01/07/02 | Routine Inspection | A |
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
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06/13/01 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
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12/15/00 | Routine Inspection | A |
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
- Food unprotected by cross-contamination by proper storage.
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01/31/00 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
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07/06/99 | Routine Inspection | A |
No violation noted during this evaluation. | 12/09/98 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about SMITH & WOLLENSKY SVC BAR FL 3, 3767 S Las Vegas Blvd, Las Vegas, NV »