The COOKIE ZOO, 1525 E Sunset Rd, Las Vegas, NV - Bakery Sales inspection findings and violations

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Business Info

Name: The COOKIE ZOO
Type: Bakery Sales
Address: 1525 E Sunset Rd, Las Vegas, NV 89119-4902
Total inspections: 18
Last inspection: 07/30/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Food protected from potential contamination during storage and preparation.
  • Single use items not reused or misused.
  • Small wares and portable appliances approved, properly designed, in good repair.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 07/30/15Routine InspectionA
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Person in charge available and knowledgeable/management certification.
 10/01/14Routine InspectionA
No violation noted during this evaluation. 01/31/13Routine InspectionA
  • Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
 03/22/12Routine InspectionA
No violation noted during this evaluation. 09/15/11Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
 09/23/10Routine InspectionA
No violation noted during this evaluation. 11/13/09Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Food unprotected by cross-contamination by proper storage.
 05/04/09Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
 10/27/08Routine InspectionA
  • Plastic used for food contact surfaces is not of approved food grade quality.
 04/08/08Routine InspectionA
  • Health cards not current on all food handlers.
  • No effective measures to control pests. Pest control devices not maintained.
  • Food unprotected from cross-contamination by chemicals.
 10/10/07Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Food unprotected from cross-contamination by chemicals.
 03/28/07Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Plastic used for food contact surfaces is not of approved food grade quality.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 01/25/07Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
 03/08/06Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 09/21/05Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
 12/01/04Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Plastic used for food contact surfaces is not of approved food grade quality.
  • Food unprotected from cross-contamination by raw meats, poultry, fish, seafood and/or raw eggs.
 08/04/03Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Potentially hazardous foods not kept at 40°
 11/19/02Routine InspectionA

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