No violation noted during this evaluation. | 11/25/15 | Routine Inspection | A |
No violation noted during this evaluation. | 10/16/14 | Routine Inspection | A |
No violation noted during this evaluation. | 11/06/13 | Routine Inspection | a |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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11/15/12 | Re-inspection | A |
- Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- Food protected from potential contamination during storage and preparation.
- Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
- "B" or "C" grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Health cards as required. Foodhandler not aware of employee health policy. "A" grade card posted conspicuously.
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11/08/12 | Routine Inspection | B |
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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08/01/11 | Routine Inspection | A |
No violation noted during this evaluation. | 08/23/10 | Routine Inspection | A |
No violation noted during this evaluation. | 02/22/10 | Routine Inspection | A |
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