Wiener, Louis Jr Elem School Kitchen, 450 E Eldorado Ln, Las Vegas, NV - Elementary School Kitchen inspection findings and violations

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Business Info

Name: Wiener, Louis Jr Elem School Kitchen
Type: Elementary School Kitchen
Address: 450 E Eldorado Ln, Las Vegas, NV 89123-1208
Total inspections: 38
Last inspection: 12/04/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Small wares and portable appliances approved, properly designed, in good repair.
 12/04/15Routine InspectionA
No violation noted during this evaluation. 02/18/15Routine InspectionA
No violation noted during this evaluation. 10/09/14Routine InspectionA
No violation noted during this evaluation. 02/06/14Routine InspectionA
No violation noted during this evaluation. 10/18/13Routine InspectionA
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
  • RR's, mop sk, cust. areas clean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
 02/26/13Routine InspectionA
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 10/04/12Routine InspectionA
No violation noted during this evaluation. 04/26/12Routine InspectionA
No violation noted during this evaluation. 11/07/11Routine InspectionA
No violation noted during this evaluation. 03/29/11Routine InspectionA
  • No hot and cold running water as required and/or water not from an approved source.
 10/07/10Routine InspectionA
No violation noted during this evaluation. 02/24/10Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
 08/28/09Routine InspectionA
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
  • No effective measures to control pests. Pest control devices not maintained.
 02/12/09Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 07/11/08Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Food unprotected from cross-contamination by food handlers.
 01/29/08Routine InspectionA
  • Potentially hazardous foods improperly thawed.
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Food unprotected from cross-contamination by food handlers.
 09/19/07Routine InspectionA
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 05/18/07Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 10/26/06Routine InspectionA
  • Foods not stored off the floor.
  • Food unprotected from cross-contamination by food handlers.
 03/23/06Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
 11/01/05Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
 05/04/05Routine InspectionA
No violation noted during this evaluation. 07/22/04Routine InspectionA
No violation noted during this evaluation. 10/20/03Routine InspectionA
No violation noted during this evaluation. 01/07/03Routine InspectionA
No violation noted during this evaluation. 08/09/02Routine InspectionA
No violation noted during this evaluation. 09/12/01Routine InspectionA
  • Inadequate hot and cold holding equipment
 09/26/00Routine InspectionA
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
 02/18/00Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 09/02/99Routine InspectionA
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 02/04/99Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 08/27/98Routine InspectionA
No violation noted during this evaluation. 02/10/98Routine InspectionA
No violation noted during this evaluation. 03/04/97Routine InspectionA
No violation noted during this evaluation. 03/06/96Routine InspectionA
No violation noted during this evaluation. 09/08/95Routine InspectionA
No violation noted during this evaluation. 06/21/95Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 10/19/94Routine InspectionA

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