| No violation noted during this evaluation. | 10/03/2014 | Routine |
- Food contact surface(s) soiled (corrected on site)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: AREAS AROUND THE 3 BAY SINK REQUIRE FREQUENT CLEANING - CORRECTED ON SITE.
Equipment: 3-bay
- Food contact cleaning frequency (corrected on site)
Food contact surface(s) of equipment and/or utensils are not cleaned and sanitized between uses.
Correction: Clean and sanitize food contact surfaces of equipment at any time during operation when contamination may have occurred and to prevent cross contamination.
Comments: AREAS AROUND THE 3 BAY SINK REQUIRE FREQUENT CLEANING - CORRECTED ON SITE.
Equipment: 3-bay
- Hand sink location blocked (corrected on site)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: CHOOSE A BETTER LOCATION FOR THE CHEST FREEZER & DO NOT BLOCK THE HAND SINK - CORRECTED ON SITE.
Equipment: Hand sink
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: CEILING PANEL AROUND THE AC UNIT IS IN DISREPAIR- REPAIR TO A SMOOTH AND EASILY CLEANABLE SURFACE- CEILING PANEL IS AWAY FROM ANY MAJOR PREP AREAS- TIME OF 1 MONTH GIVEN TO REPAIR.
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10/03/2014 | Recheck |
- Food contact surface(s) soiled (corrected on site)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: AREAS AROUND THE 3 BAY SINK REQUIRE FREQUENT CLEANING - CORRECTED ON SITE.
Equipment: 3-bay
- Food contact cleaning frequency (corrected on site)
Food contact surface(s) of equipment and/or utensils are not cleaned and sanitized between uses.
Correction: Clean and sanitize food contact surfaces of equipment at any time during operation when contamination may have occurred and to prevent cross contamination.
Comments: AREAS AROUND THE 3 BAY SINK REQUIRE FREQUENT CLEANING - CORRECTED ON SITE.
Equipment: 3-bay
- Hand sink location blocked (corrected on site)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: CHOOSE A BETTER LOCATION FOR THE CHEST FREEZER & DO NOT BLOCK THE HAND SINK - CORRECTED ON SITE.
Equipment: Hand sink
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: CEILING PANEL AROUND THE AC UNIT IS IN DISREPAIR- REPAIR TO A SMOOTH AND EASILY CLEANABLE SURFACE- CEILING PANEL IS AWAY FROM ANY MAJOR PREP AREAS- TIME OF 1 MONTH GIVEN TO REPAIR.
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08/15/2014 | Routine |
- No test kit (corrected on site)
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
Equipment: 3-bay
|
05/02/2014 | Routine |
| No violation noted during this evaluation. | 02/18/2014 | Routine |
- Plumbing system / repair (Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained. CORROGATED LEADING TO THE WASTE WATER TANK IS LEAKING.
- Unapproved non-food contact (corrected)
Unapproved material(s) used in non-food contact surface(s).
Correction: Surfaces of equipment that are exposed to splash, spillage, or other food soiling conditions shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
Equipment: 3-bay
- Floors, walls, ceilings design (corrected)
Surface characteristics of material(s) used for indoor construction and repair not approved.
Correction: Use only approved materials for construction and repair.
- Floors, walls, ceilings cleanability
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: SEAL HOLES ON THE FLOOR, AND ALL HOLES ON THE WALLS NEXT TO THE EXHAUST HOOD.
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10/17/2013 | Pre-Licensing Recheck |
- Plumbing system / repair (Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained. CORROGATED LEADING TO THE WASTE WATER TANK IS LEAKING.
Comments: REPLACE CORROGATED PIPE LEADING TO THE WASTE WATER TANK WITH PBC- CONTACT A PLUMBER
- Unapproved non-food contact
Unapproved material(s) used in non-food contact surface(s).
Correction: Surfaces of equipment that are exposed to splash, spillage, or other food soiling conditions shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
Comments: REPLACE THE 3 BAY SINK WITH A SINGLE UNIT CONTAINING 2 DRAIN BOARDS (1 ON EACH SIDE) AND 3 BAYS- DRAIN BOARDS HAVE TO BE PART OF THE UNIT AND COMMERCIAL GRADE.
Equipment: 3-bay
- Floors, walls, ceilings design
Surface characteristics of material(s) used for indoor construction and repair not approved.
Correction: Use only approved materials for construction and repair.
Comments: REDO THE WALLS AND USE AS FEW PIECES AS POSSIBLE.
- Floors, walls, ceilings cleanability
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
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10/03/2013 | Pre-Licensing |
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