- Pests/rodents (corrected)
1. Presence of fruit flies in facility. Eliminate fruit flies. Pesticides are not an effective control. They need a wet stagnant area which stays wet for 5 days in a row or more. They appear to be breeding in the trash receptacles. Clean the trash receptacle when the liner is changed.
Correction: Exterminate pest and/or rodents using approved methods and elimination of harborage conditions.
- Food contact surface cleanability (corrected)
1. Discard the cracked yellow plastic lid for bulk slaw container. Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
- Waste handling units/design
1. Outside garbage dumpster leaking. Bottom of dumpster is rusted through and liquid is leaking onto dumpster pad. Have the dumpster company provide another dumpster that is in good repair. Waste receptacles constructed of unapproved material.
Correction: Receptacles shall be durable, cleanable, insect resistant, rodent resistant, leakproof and nonabsorbant.
- Soiled dumpsters and receptacles (corrected)
1. Clean the inside trash receptacles when the liner is changed. Waste handling units not clean or improperly cleaned.
Correction: Clean waste handling units at a frequency to prevent build up and in a manner to prevent contamination of food, equipment, utensils or single service items.
- Walls, floors, etc/soiled (corrected)
1. Clean the raw chicken walk-in refrigerator door where hands touch. Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
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09/23/2014 | Recheck |
- Pests/rodents
1. Presence of fruit flies in facility. Eliminate fruit flies. Pesticides are not an effective control. They need a wet stagnant area which stays wet for 5 days in a row or more. They appear to be breeding in the trash receptacles. Clean the trash receptacle when the liner is changed.
Correction: Exterminate pest and/or rodents using approved methods and elimination of harborage conditions.
- Food contact surface cleanability
1. Discard the cracked yellow plastic lid for bulk slaw container. Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
- Waste handling units/design
1. Outside garbage dumpster leaking. Bottom of dumpster is rusted through and liquid is leaking onto dumpster pad. Have the dumpster company provide another dumpster that is in good repair. Waste receptacles constructed of unapproved material.
Correction: Receptacles shall be durable, cleanable, insect resistant, rodent resistant, leakproof and nonabsorbant.
- Soiled dumpsters and receptacles
1. Clean the inside trash receptacles when the liner is changed. Waste handling units not clean or improperly cleaned.
Correction: Clean waste handling units at a frequency to prevent build up and in a manner to prevent contamination of food, equipment, utensils or single service items.
- Walls, floors, etc/soiled
1. Clean the raw chicken walk-in refrigerator door where hands touch. Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
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09/16/2014 | Routine |
- Food contact surface cleanability (corrected)
1. Discard the yellow plastic bulk slaw container and lid that is broken. Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
- Floors, walls, ceilings cleanability
1. Repair the service sink basins so they are free of holes and water does not pool anywhere. Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
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01/29/2014 | Recheck |
- Food contact surface cleanability
1. Discard the yellow plastic bulk slaw container and lid that is broken. Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
- Floors, walls, ceilings cleanability
1. Repair the service sink basins so they are free of holes and water does not pool anywhere. Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
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01/16/2014 | Routine |
| No violation noted during this evaluation. | 07/18/2013 | Non-Illness Complaint |
- Food contact surface cleanability (corrected on site)
1. Bulk slaw lid broken. Discard broken plastic lid. Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
- Physical facility repair
1. Repair the holes in service sink basins so water does not pool. Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
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07/11/2013 | Routine |
- Smoking distance signage (corrected)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
- Physical facility repair (corrected)
1. Repair the East service sink basin so it is smooth and water does not pool. Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
- Plumbing system/ repair (Non-Critical) (corrected)
1. West front kitche hand sink water temperature is too hot. Current temperature at 144 degrees F. The hot water line is not plumbed through the antiscald valve. Either provide a cold water line to temper water temperature or plumb like the other hand sinks through the antiscald valve. Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
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01/22/2013 | Recheck |
- Smoking distance signage (corrected on site)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
- Physical facility repair
1. Repair the East service sink basin so it is smooth and water does not pool. Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
- Plumbing system/ repair (Non-Critical)
1. West front kitche hand sink water temperature is too hot. Current temperature at 144 degrees F. The hot water line is not plumbed through the antiscald valve. Either provide a cold water line to temper water temperature or plumb like the other hand sinks through the antiscald valve. Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
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01/08/2013 | Routine |
- Physical facility repair
Repair the damaged tiles in both service sink basins where damaged to smooth easily cleanable condition. Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
- Plumbing system/ repair (Non-Critical)
Repair the broken drain line on drain line near water heater. Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
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06/19/2012 | Routine |
- Food contact surface cleanability
Food contact surface(s) not cleanable.
Correction: 1. Discard the yellow plastic bulk slaw container which is cracked. Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: 1. Clean the ice chute on drive-thru drink dispenser. Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
- Hand sink/towels (corrected on site)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
- Hand sink/towels (corrected on site)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
- Hand sink/towels (corrected on site)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
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12/14/2011 | Routine |
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