- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Upon arrive oven equipment is being repair.
Location: Kitchen
Equipment: Oven
- Uncovered foods (Critical) (corrected on site)
Foods are uncovered
Correction: Store food in packages, covered containers or wrappings.
Comments: Food stored uncovered in the reach in freezer. Cover food.
Location: Kitchen
Equipment: reach in freezer
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06/02/2014 | Routine |
- Hand sink location blocked (corrected on site)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: A container of bananas and a contianer of half and half were stored at the hands sink. Please do not store any thing at the hand sink.
Location: Kitchen (front)
- Hand sink location blocked (corrected on site)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: A container of bananas and a contianer of half and half were stored at the hands sink. Please do not store any thing at the hand sink.
Location: Kitchen (front)
- Hand sink soiled (corrected on site)
Hand washing facility is soiled.
Correction: A hand washing facility shall be maintained clean at all times.
Comments: Hand sink is soiled .
Location: Kitchen (back)
Equipment: Hand sink
- Hair restraints (corrected on site)
Food employees not wearing proper hair restraint.
Correction: Food employees shall wear hair restraints, such as hats, hair coverings or nets.
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Location: Kitchen (front)
Equipment: Dump sink
|
10/11/2013 | Routine |
No violation noted during this evaluation. | 03/12/2013 | Routine |
No violation noted during this evaluation. | 09/06/2012 | Routine |
- Hot water/capacity (corrected)
Hot water system not sufficient capacity for peak demands.
Correction: Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the retail food establishment.
Comments: No hot water at back hand sink3/02/12
Location: Kitchen (back)
Equipment: Hand sink
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: Install missing and damaged ceiling tile in the dining area.
Location: Dining room
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Reach in cooler leaking water. Repair reach in cooler near drive through window
Location: Kitchen (front)
Equipment: Reach in cooler
- Uncovered foods (Critical) (corrected)
Foods are uncovered
Correction: Store food in packages, covered containers or wrappings.
Comments: Cut bananas stored uncovered in the reach in freezer.
Location: Kitchen (back)
Equipment: reach in freezer
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: BACK HAND SINK REPAIR WAS NOT DONE BUT HAND IS USABLE. 3/13/12Hand sink plumbing leak. Please repair Person in charge failed to inform store manager of violations.3/02/12
Location: Kitchen
Equipment: Hand sink
|
03/13/2012 | Recheck |
- Hot water/capacity
Hot water system not sufficient capacity for peak demands.
Correction: Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the retail food establishment.
Comments: No hot water at back hand sink3/02/12
Location: Kitchen (back)
Equipment: Hand sink
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: Install missing and damaged ceiling tile in the dining area.
Location: Dining room
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Reach in cooler leaking water. Repair reach in cooler near drive through window
Location: Kitchen (front)
Equipment: Reach in cooler
- Uncovered foods (Critical) (corrected)
Foods are uncovered
Correction: Store food in packages, covered containers or wrappings.
Comments: Cut bananas stored uncovered in the reach in freezer.
Location: Kitchen (back)
Equipment: reach in freezer
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Hand sink plumbing leak. Please repair Person in charge failed to inform store manager of violations.3/02/12
Location: Kitchen
Equipment: Hand sink
|
03/02/2012 | Recheck |
- Hot water/capacity
Hot water system not sufficient capacity for peak demands.
Correction: Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the retail food establishment.
Location: Kitchen (back)
Equipment: Hand sink
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: Install missing and damaged ceiling tile in the dining area.
Location: Dining room
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Reach in cooler leaking water. Repair reach in cooler near drive through window
Location: Kitchen (front)
Equipment: Reach in cooler
- Uncovered foods (Critical) (corrected on site)
Foods are uncovered
Correction: Store food in packages, covered containers or wrappings.
Comments: Cut bananas stored uncovered in the reach in freezer.
Location: Kitchen (back)
Equipment: reach in freezer
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Hand sink plumbing leak. Please repair
Location: Kitchen
Equipment: Hand sink
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02/23/2012 | Routine |
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