TACO BELL/ PIZZA HUT #28915, 951 INDIANA AVE, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: TACO BELL/ PIZZA HUT #28915
Type: Restaurant
Address: 951 INDIANA AVE, Indianapolis, IN 46202
County: Marion
License #: 204540
Smoking: Smoke Free
Total inspections: 8
Last inspection: 06/19/2014

Restaurant representatives - add corrected or new information about TACO BELL/ PIZZA HUT #28915, 951 INDIANA AVE, Indianapolis, IN »


Inspection findings

Inspection Date

Type

  • Storage of Personal Items (corrected)
    Improper storage of personal item(s) with food or food contact item(s).
    Correction: Store personal item(s) away from food and food related articles.
    Comments: EMPLOYEE ENERGY DRINK IN COOLER WITH FOOD
    Location: Cook line
  • Single Service/Equipment storage (corrected)
    Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
    Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
    Comments: BOX OF SINGLE FOLD TOWELS STORED DIRECTLY ON THE GROUND.
    Location: Back room
  • Bulk labeling (corrected on site)
    Food items removed from original container not properly labeled.
    Correction: Working containers holding food items shall be labeled with the common name of the food item.
    Comments: BULK CONTAINERS OF RICE & OTHER ITEMS NOT LABELED
    Location: Kitchen (back)
  • Dumpster drain plugs
    Drain plugs for waste handling units not in place.
    Correction: Drains in receptacles and waste handling units for refuse, recyclables and returnables shall have drain plugs in place.
    Comments: DRAIN PLUG MISSING. CALL REPUBLIC SERVICES SO THEY WILL SUPPLY THE DRAIN PLUG.
  • Plumbing system/ repair (Non-Critical) (corrected)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: BACK HAND SINK LEAKING. PLEASE REPAIR
    Location: Kitchen (back)
    Equipment: Hand sink
06/19/2014Recheck
  • Storage of Personal Items
    Improper storage of personal item(s) with food or food contact item(s).
    Correction: Store personal item(s) away from food and food related articles.
    Comments: EMPLOYEE ENERGY DRINK IN COOLER WITH FOOD
    Location: Cook line
  • Single Service/Equipment storage
    Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
    Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
    Comments: BOX OF SINGLE FOLD TOWELS STORED DIRECTLY ON THE GROUND.
    Location: Back room
  • Bulk labeling
    Food items removed from original container not properly labeled.
    Correction: Working containers holding food items shall be labeled with the common name of the food item.
    Comments: BULK CONTAINERS OF RICE & OTHER ITEMS NOT LABELED
    Location: Kitchen (back)
  • Dumpster drain plugs
    Drain plugs for waste handling units not in place.
    Correction: Drains in receptacles and waste handling units for refuse, recyclables and returnables shall have drain plugs in place.
    Comments: DRAIN PLUG MISSING. CALL REPUBLIC SERVICES SO THEY WILL SUPPLY THE DRAIN PLUG.
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: BACK HAND SINK LEAKING. PLEASE REPAIR
    Location: Kitchen (back)
    Equipment: Hand sink
06/12/2014Routine
  • Smoking distance signage (corrected)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Non food contact surface cleaning frequency (corrected)
    1. Clean the door of proofer where hands touch of soil. 2. Clean the wire shelving in walk-in refrigerator where soiled. Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
  • Non food contact surface cleaning frequency
    1. Clean the door of proofer where hands touch of soil. 2. Clean the wire shelving in walk-in refrigerator where soiled. Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
  • Non potentially hazardous food contact surface(s) soiled (corrected)
    1. Clean the ice chute on drink dispenser located in dining area. Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
09/19/2013Recheck
  • Smoking distance signage
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Non food contact surface cleaning frequency
    1. Clean the door of proofer where hands touch of soil. 2. Clean the wire shelving in walk-in refrigerator where soiled. Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
  • Non food contact surface cleaning frequency
    1. Clean the door of proofer where hands touch of soil. 2. Clean the wire shelving in walk-in refrigerator where soiled. Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
  • Non potentially hazardous food contact surface(s) soiled
    1. Clean the ice chute on drink dispenser located in dining area. Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
09/12/2013Routine
  • No certified food handler (corrected)
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: No Certified food handler. Wayne is scheduled to take the test on January 15, 2013.
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: REPLACE THE MISSING PART ON THE HEATING CABINET THAT IS USED TO KEEP THE DOOR GASKETS IN PLACE. GASKETS ARE FALLING OFF THE DOORS.
    Location: Kitchen (back)
  • Plumbing system/ repair (Non-Critical) (corrected)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: THE FLOOR DRAIN COVER UNDER THE MAKE TABLE IS MISSING AND NEEDS TO BE REPLACED.
  • Lighting intensity
    Inadequate lighting intensity.
    Correction: Provide adequate lighting.
    Comments: INSTALL ADDITION LIGHT IN THE HOOD ABOVE THE WATER BOILER. THERE IS NOT ENOUGH LIGHT IN THE AREA.
    Location: Cook line
  • Unnecessary litter (corrected)
    Premises not free of unnecessary items or litter.
    Correction: Remove litter, unnecessary items, and nonfunctional equipment.
    Comments: REMOVE THE OLD WATER FILTER SYSTEM FROM BEHIND THE BAG IN THE BOX. UNUSED OR DISCONNECTED EQUIPMENT NEEDS TO BE REMOVED.
    Location: Back room
  • Physical facility repair (corrected)
    Physical facility not maintained in good repair.
    Correction: The physical facility shall be maintained in good repair.
    Comments: NUMEROUS CEILING TILES ARE DAMAGED, CROSS PIECE IS MISSING OR IS SECURED WITH SPRAY FOAM. REPLACE ALL DAMAGED CEILING TILES, REPLACE MISSING CROSS PIECES. REMOVE ALL SPRAY FOAM ON AND AROUND CEILING TILES ABOVE ANSUL SYSTEM BOX. DO NOT REPLACE WITH SPRAY FOAM IT IS NOT SMOOTH AND EASILY CLEANABLE.SILICONE SEAL AROUND THE PIPE UNDER THE HANDSINK NEXT TO THE VEG SINK WHERE THE PIPE ENTERS THE WALL. DO NOT USE SPRAY FOAM.DOOR FRAME IN THE HALLWAY STORAGE CABINET NEXT TO THE RESTROOM HAS BBEN PULLED OUT OF THE WALL. REPLACE/ REPAIR THE DAMAGED DOOR FRAME TO BE SECURE.REPLACE THE DAMAGED EGG CRATE CEILING TILE ABOVE THE VEG PREP SINK.
    Location: Kitchen
  • Physical facility repair (corrected)
    Physical facility not maintained in good repair.
    Correction: The physical facility shall be maintained in good repair.
    Comments: NUMEROUS CEILING TILES ARE DAMAGED, CROSS PIECE IS MISSING OR IS SECURED WITH SPRAY FOAM. REPLACE ALL DAMAGED CEILING TILES, REPLACE MISSING CROSS PIECES. REMOVE ALL SPRAY FOAM ON AND AROUND CEILING TILES ABOVE ANSUL SYSTEM BOX. DO NOT REPLACE WITH SPRAY FOAM IT IS NOT SMOOTH AND EASILY CLEANABLE.SILICONE SEAL AROUND THE PIPE UNDER THE HANDSINK NEXT TO THE VEG SINK WHERE THE PIPE ENTERS THE WALL. DO NOT USE SPRAY FOAM.DOOR FRAME IN THE HALLWAY STORAGE CABINET NEXT TO THE RESTROOM HAS BBEN PULLED OUT OF THE WALL. REPLACE/ REPAIR THE DAMAGED DOOR FRAME TO BE SECURE.REPLACE THE DAMAGED EGG CRATE CEILING TILE ABOVE THE VEG PREP SINK.
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: CLEAN THE VENT ABOVE THE PIZZA PREP TABLE IT IS SOILED.
03/19/2013Pre-Licensing Recheck
  • No certified food handler (corrected)
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: No Certified food handler. Wayne is scheduled to take the test on January 15, 2013.
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: REPLACE THE MISSING PART ON THE HEATING CABINET THAT IS USED TO KEEP THE DOOR GASKETS IN PLACE. GASKETS ARE FALLING OFF THE DOORS.
    Location: Kitchen (back)
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: THE FLOOR DRAIN COVER UNDER THE MAKE TABLE IS MISSING AND NEEDS TO BE REPLACED.
  • Lighting intensity
    Inadequate lighting intensity.
    Correction: Provide adequate lighting.
    Comments: INSTALL ADDITION LIGHT IN THE HOOD ABOVE THE WATER BOILER. THERE IS NOT ENOUGH LIGHT IN THE AREA.
    Location: Cook line
  • Unnecessary litter (corrected)
    Premises not free of unnecessary items or litter.
    Correction: Remove litter, unnecessary items, and nonfunctional equipment.
    Comments: REMOVE THE OLD WATER FILTER SYSTEMFROM BEHIND THE BAG IN THE BOX. UNUSED OR DISCONNECTED EQUIPMENT NEEDS TO BE REMOVED.
    Location: Back room
  • Physical facility repair
    Physical facility not maintained in good repair.
    Correction: The physical facility shall be maintained in good repair.
    Comments: NUMEROUS CEILING TILES ARE DAMAGED, CROSS PIECE IS MISSING OR IS SECURED WITH SPRAY FOAM. REPLACE ALL DAMAGED CEILING TILES, REPLACE MISSING CROSS PIECES. REMOVE ALL SPRAY FOAM ON AND AROUND CEILING TILES ABOVE ANSUL SYSTEM BOX. DO NOT REPLACE WITH SPRAY FOAM IT IS NOT SMOOTH AND EASILY CLEANABLE.SILICONE SEAL AROUND THE PIPE UNDER THE HANDSINK NEXT TO THE VEG SINK WHERE THE PIPE ENTERS THE WALL. DO NOT USE SPRAY FOAM.DOOR FRAME IN THE HALLWAY STORAGE CABINET NEXT TO THE RESTROOM HAS BBEN PULLED OUT OF THE WALL. REPLACE/ REPAIR THE DAMAGED DOOR FRAME TO BE SECURE.REPLACE THE DAMAGED EGG CRATE CEILING TILE ABOVE THE VEG PREP SINK.
    Location: Kitchen
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: CLEAN THE VENT ABOVE THE PIZZA PREP TABLE IT IS SOILED.
02/13/2013Pre-Licensing Recheck
  • Wiping cloths / clean (corrected on site)
    Wet / Dry wiping clothes soiled.
    Correction: Wet or dry cloth(s) shall be maintained clean and free of food debris.
    Comments: CHANGE OUT MORE FREQUENTLY.
    Location: Cook line
  • Thermometer, provided
    Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
    Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
    Location: Cook line
    Equipment: Make table cooler
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: MIDDLE BAY DOESNT HOLD WATER.
    Location: Kitchen
    Equipment: 3-bay
02/05/2013Routine
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: No Certified food handler. Wayne is scheduled to take the test on January 15, 2013.
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: REPLACE THE MISSING PART ON THE HEATING CABINET THAT IS USED TO KEEP THE DOOR GASKETS IN PLACE. GASKETS ARE FALLING OFF THE DOORS.
    Location: Kitchen (back)
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: THE FLOOR DRAIN COVER UNDER THE MAKE TABLE IS MISSING AND NEEDS TO BE REPLACED.
  • Lighting intensity
    Inadequate lighting intensity.
    Correction: Provide adequate lighting.
    Comments: INSTALL ADDITION LIGHT IN THE HOOD ABOVE THE WATER BOILER. THERE IS NOT ENOUGH LIGHT IN THE AREA.
    Location: Cook line
  • Unnecessary litter
    Premises not free of unnecessary items or litter.
    Correction: Remove litter, unnecessary items, and nonfunctional equipment.
    Comments: REMOVE THE OLD WATER FILTER SYSTEMFROM BEHIND THE BAG IN THE BOX. UNUSED OR DISCONNECTED EQUIPMENT NEEDS TO BE REMOVED.
    Location: Back room
  • Physical facility repair
    Physical facility not maintained in good repair.
    Correction: The physical facility shall be maintained in good repair.
    Comments: NUMEROUS CEILING TILES ARE DAMAGED, CROSS PIECE IS MISSING OR IS SECURED WITH SPRAY FOAM. REPLACE ALL DAMAGED CEILING TILES, REPLACE MISSING CROSS PIECES. REMOVE ALL SPRAY FOAM ON AND AROUND CEILING TILES ABOVE ANSUL SYSTEM BOX. DO NOT REPLACE WITH SPRAY FOAM IT IS NOT SMOOTH AND EASILY CLEANABLE.SILICONE SEAL AROUND THE PIPE UNDER THE HANDSINK NEXT TO THE VEG SINK WHERE THE PIPE ENTERS THE WALL. DO NOT USE SPRAY FOAM.DOOR FRAME IN THE HALLWAY STORAGE CABINET NEXT TO THE RESTROOM HAS BBEN PULLED OUT OF THE WALL. REPLACE/ REPAIR THE DAMAGED DOOR FRAME TO BE SECURE.REPLACE THE DAMAGED EGG CRATE CEILING TILE ABOVE THE VEG PREP SINK.
    Location: Kitchen
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: CLEAN THE VENT ABOVE THE PIZZA PREP TABLE IT IS SOILED.
01/10/2013Pre-Licensing

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