THE BEST CHOCOLATE IN TOWN, 880 Massachusetts AVE, Indianapolis, IN - Restaurant inspection findings and violations

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Business Info

Name: THE BEST CHOCOLATE IN TOWN
Type: Bakery
Address: 880 Massachusetts AVE, Indianapolis, IN 46204
County: Marion
License #: 200111
Smoking: Smoke Free
Total inspections: 7
Last inspection: 09/25/2014
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Inspection findings

Inspection Date

Type
  • Hand sink improper usage (corrected on site)
    Hand washing facility used for purposes other than hand washing.
    Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
    Comments: Scoop stored in hand sink. Corrected during inspection
    Location: Service counter
    Equipment: Hand sink
  • Restroom doors open (corrected on site)
    Toilet room door(s) not kept closed.
    Correction: Toilet room door(s) shall be kept closed, except during cleaning and maintenance.
    Comments: Corrected during inspection
    Location: Emp restroom
 09/25/2014Routine
  • Chemical sanitizer concentration (corrected)
    Chemical sanitizer not at proper concentration, for in-place sanitize. (Checked at 400/500ppm quats)
    Location: Sales floor
  • No certified food handler (corrected)
    No certified food handler per 410 IAC 7-22.
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: Clean wall area behind the chocolate rotation machine as needed.
    Location: Prep area
 03/06/2014Recheck
  • Chemical sanitizer concentration (corrected on site)
    Chemical sanitizer not at proper concentration, for in-place sanitize. (Checked at 400/500ppm quats)
    Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions. (200ppm quats)
    Comments: Corrected during inspection
    Location: Sales floor
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide current updated certified food handler information.
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: Clean wall area behind the chocolate rotation machine as needed.
    Location: Prep area
 03/03/2014Routine
No violation noted during this evaluation. 09/09/2013Routine
  • Food storage (corrected on site)
    Food stored in unprotected manner. (Several bags of food observed on floor near customer counter area)
    Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor.
    Comments: Corrected during inspection
    Location: Service counter
 03/11/2013Routine
  • Eating, drinking, smoking (corrected on site)
    Employee(s) drinking, in food service, prep or storage area(s). (Open drink container)
    Correction: Employees shall drink in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
    Comments: Corrected during inspection
    Location: Prep area
  • Bulk labeling
    Food items removed from original container not properly labeled.
    Correction: Working containers holding food items shall be labeled with the common name of the food item.
    Comments: Make sure all bulk food containers are labeled.
    Location: Kitchen
 09/07/2012Routine
No violation noted during this evaluation. 03/16/2012Routine

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