| 6 violations found. | 3/23/2015 | Routine | 91 |
| 9 violations found. | 11/17/2014 | Routine | 88 |
| 6 violations found. | 7/28/2014 | Routine | 90 |
| 8 violations found. | 3/24/2014 | Routine | 89 |
| 10 violations found. | 11/26/2013 | Routine | 85 |
| 10 violations found. | 7/24/2013 | Routine | 88 |
| 12 violations found. | 2/25/2013 | Routine | 83 |
| 9 violations found. | 10/16/2012 | Routine | 85 |
| 11 violations found. | 6/19/2012 | Routine | 84 |
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- No re-use of single-service articles (2 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
|
4/5/2012 | Reinspection | 91 |
- Critical: Unwrapped and potentially hazardous food not reserved, cross contamination (4 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Accurate Thermometers, chemical test kits provided, gauge cock (1 penalty point)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Non-food contact surfaces of equipment and utensils clean (1 penalty point)
- Single-service articles, storage, dispensing (1 penalty point)
- No re-use of single-service articles (2 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
- Critical: Management personnel certified
|
3/1/2012 | Reinspection | 82 |
- Critical: Food: Source, Wholesome, No Spoilage (5 penalty points)
- Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
- Critical: Unwrapped and potentially hazardous food not reserved, cross contamination (4 penalty points)
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Accurate Thermometers, chemical test kits provided, gauge cock (1 penalty point)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Non-food contact surfaces of equipment and utensils clean (1 penalty point)
- Storage, handling of clean equipment-utensils (1 penalty point)
- Single-service articles, storage, dispensing (1 penalty point)
- No re-use of single-service articles (2 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
- Critical: Toxic items properly stored, labeled and used (5 penalty points)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
- Critical: Management personnel certified
|
2/16/2012 | Routine | 64 |
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Accurate Thermometers, chemical test kits provided, gauge cock (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
|
12/7/2011 | Reinspection | 94 |
- Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Dishwashing facilities: designed constructed, maintained, installed, located, operated (2 penalty points)
- Critical: Sanitization rinse: clean, temperature, concentration (4 penalty points)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Plumbing: Installed, maintained (1 penalty point)
- Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
|
10/26/2011 | Routine | 76 |
- Critical: Food: Source, Wholesome, No Spoilage (5 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
6/28/2011 | Routine | 90 |
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Dishwashing facilities: designed constructed, maintained, installed, located, operated (2 penalty points)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Non-food contact surfaces of equipment and utensils clean (1 penalty point)
- Single-service articles, storage, dispensing (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
1/26/2011 | Routine | 89 |
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Dishwashing facilities: designed constructed, maintained, installed, located, operated (2 penalty points)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Single-service articles, storage, dispensing (1 penalty point)
- Plumbing: Installed, maintained (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
|
9/23/2010 | Routine | 92 |
| 11 violations found. | 5/17/2010 | Routine | 83 |
| 7 violations found. | 1/20/2010 | Routine | 92 |
| 6 violations found. | 9/23/2009 | Routine | 94 |
| 3 violations found. | 5/18/2009 | Routine | 96 |
| 3 violations found. | 1/14/2009 | Routine | 96 |
| 6 violations found. | 9/23/2008 | Routine | 92 |
| 4 violations found. | 6/3/2008 | Reinspection | 94 |
| 10 violations found. | 5/27/2008 | Routine | 82 |
| 8 violations found. | 1/15/2008 | Routine | 89 |
| 5 violations found. | 9/25/2007 | Routine | 94 |
| 4 violations found. | 5/31/2007 | Routine | 95 |
| 6 violations found. | 1/23/2007 | Routine | 92 |
| 5 violations found. | 9/20/2006 | Routine | 95 |
| 2 violations found. | 3/22/2006 | Routine | 98 |
| No violation noted during this evaluation. | 11/29/2005 | Reinspection | 100 |
| 5 violations found. | 11/8/2005 | Routine | 89 |
| 8 violations found. | 7/21/2005 | Routine | 89 |
| 3 violations found. | 2/3/2005 | Routine | 96 |
| 2 violations found. | 9/27/2004 | Routine | 97 |
| 7 violations found. | 5/13/2004 | Routine | 92 |
| 5 violations found. | 2/27/2004 | Routine | 94 |
| 5 violations found. | 10/29/2003 | Routine | 93 |
| 7 violations found. | 5/30/2003 | Routine | 90 |
| 8 violations found. | 1/31/2003 | Routine | 90 |
| 7 violations found. | 6/10/2002 | Routine | 88 |
| 6 violations found. | 3/25/2002 | Reinspection | 93 |
| 13 violations found. | 2/25/2002 | Routine | 81 |
| 8 violations found. | 11/9/2001 | Reinspection | 87 |
| 11 violations found. | 10/10/2001 | Routine | 84 |
| 11 violations found. | 6/27/2001 | Routine | 84 |
| 6 violations found. | 1/23/2001 | Routine | 93 |
| 8 violations found. | 9/25/2000 | Routine | 88 |
| 9 violations found. | 5/23/2000 | Routine | 88 |
| 2 violations found. | 12/6/1999 | Routine | 98 |
| 3 violations found. | 8/10/1999 | Routine | 93 |
| 2 violations found. | 3/29/1999 | Routine | 97 |
| 2 violations found. | 11/30/1998 | Routine | 96 |
| 6 violations found. | 7/22/1998 | Routine | 91 |
| 3 violations found. | 3/25/1998 | Routine | 95 |
| 5 violations found. | 10/14/1997 | Routine | 94 |
| 3 violations found. | 6/27/1997 | Routine | 97 |
| 4 violations found. | 1/31/1997 | Routine | 94 |
| 1 violation found. | 9/12/1996 | Routine | 98 |
| No violation noted during this evaluation. | 5/28/1996 | Routine | 100 |
| 4 violations found. | 1/31/1996 | Routine | 95 |
| 5 violations found. | 9/28/1995 | Routine | 93 |
| 10 violations found. | 5/23/1995 | Routine | 88 |
| 5 violations found. | 1/10/1995 | Routine | 93 |
| 7 violations found. | 9/22/1994 | Routine | 90 |
| 5 violations found. | 5/17/1994 | Routine | 93 |
| 1 violation found. | 1/10/1994 | Routine | 98 |
| 1 violation found. | 9/30/1993 | Routine | 98 |
| 2 violations found. | 5/20/1993 | Routine | 98 |
| 2 violations found. | 1/26/1993 | Routine | 98 |
| No violation noted during this evaluation. | 9/29/1992 | Routine | 100 |
| 5 violations found. | 5/19/1992 | Routine | 93 |
| 1 violation found. | 1/27/1992 | Routine | 98 |
| 3 violations found. | 9/12/1991 | Routine | 95 |
| 1 violation found. | 5/28/1991 | Routine | 98 |
| No violation noted during this evaluation. | 1/28/1991 | Routine | 100 |
| 2 violations found. | 9/17/1990 | Routine | 96 |
| 3 violations found. | 5/29/1990 | Routine | 96 |
| 3 violations found. | 1/17/1990 | Routine | 93 |
| 4 violations found. | 12/27/1989 | Routine | 95 |
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