Clambake, 350 Pine Point Rd, Scarborough, ME 04101 - Restaurant inspection findings and violations



Business Info

Restaurant: Clambake
Address: 350 Pine Point Rd, Scarborough, ME 04101
Phone: (207) 883-6633
Total inspections: 2
Last inspection: Aug 17, 2010
Score
(the higher the better)

95

Restaurant representatives - add corrected or new information about Clambake, 350 Pine Point Rd, Scarborough, ME 04101 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Adequate handwashing facilities supplied & accessible
  • Consumer advisory provided for raw or undercooked foods
  • Food separated & protected
  • Proper cold holding temperatures
- Aug 4, 2010 80
  • Adequate handwashing facilities supplied & accessible
- Aug 17, 2010 95

Violation descriptions and comments

Aug 4, 2010

8: 6-301.10: N: Inadequate number of handwash facilities.
INSPECTOR NOTES: need an adequate number of Dedicated handwash sinks throughout kitchen

8: 6-301.13: N: Sink other than handwash sink provided with handwashing aids.
INSPECTOR NOTES: prep sink by fryers

8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory.
INSPECTOR NOTES: (COS)

13: 3-302.11: N: Cooked and/or prepared foods are subjected to cross contamination.
INSPECTOR NOTES: fly strips hanging over food prep table (COS)

20: 3-501.16.(B): C: Cold Food not maintained at proper temperature.
INSPECTOR NOTES: all food discarded or moved. see temps. (COS)

23: 3-603.11.(A): C: There is no consumer advisory.
INSPECTOR NOTES:

34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES: need thermometers in each refridgeration

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: all food must be stored at least 6" above the floor. walk-in and freezer.

41: 3-304.12: N: Improper between-use storage of utensils..
INSPECTOR NOTES: ice cream scoops can not be stored in unheated or non-moving water (COS)

45: 4-501.11: N: Equipment in disrepair.
INSPECTOR NOTES: freezer on fry line....handles in and out of walk-in......latch on walk-in......blade on cole slaw machine knicked and broken

46: 4-501.116: N: Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
INSPECTOR NOTES: sanitizer container out (COS)

Aug 17, 2010

8: 6-301.10: N: Inadequate number of handwash facilities.
INSPECTOR NOTES: two dedicated, two more in process of being installed

45: 4-501.11: N: Equipment in disrepair.
INSPECTOR NOTES: latch on walk-in

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Restaurants in neighborhood

Name

Address

Distance

The Black Tie Compant at The Landing at Pine 353 Pine Point Rd, Scarborough 0.09 miles
Beach House Market & Deli 27 East Grand Ave, Scarborough 0.19 miles
Lily's Restaurant 372 Pine Point Rd, Scarborough 0.19 miles
Kens Place 207 Pine Point Rd, Scarborough 1.06 miles
Prouts Neck Bathing Assn Prouts Neck, Scarborough 1.77 miles
St. Maximilian Kolbe Parish 150 Black Point Rd, Scarborough 2.80 miles
Bad Dog Deli 680 Us Rt 1, Scarborough 2.81 miles
Wing Lee 618 Us Rte 1, Scarborough 2.81 miles
Subway 594 Us Route 1, Scarborough 2.81 miles
Rock'n Roll Diner, Inc 623 Us Rte 1, Scarborough 2.83 miles

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