The Aerie, 2074 Medway Rd, Medway, ME 04460 - Restaurant inspection findings and violations



Business Info

Restaurant: The Aerie
Address: 2074 Medway Rd, Medway, ME 04460
Phone: (207) 447-1398
Total inspections: 4
Last inspection: Jun 4, 2012
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about The Aerie, 2074 Medway Rd, Medway, ME 04460 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. - Dec 8, 2010 100
  • Adequate handwashing facilities supplied & accessible
  • Food-contact surfaces: cleaned and sanitized
- May 3, 2012 90
  • Adequate handwashing facilities supplied & accessible
- May 30, 2012 95
No violation noted during this evaluation. - Jun 4, 2012 100

Violation descriptions and comments

Dec 8, 2010

34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES: Need to install thermometers in all coolers.

35: 3-302.12: N: Food/ingredients containers not properly labeled.
INSPECTOR NOTES: Label all containers with proper content.

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: Need to cover all containers in the coolers

45: 4-501.11: N: Equipment in disrepair.
INSPECTOR NOTES: Need to paint and seal all shelving in the walking cooler and paint the interior of the cooler.

53: 6-501.11: N: The physical facilities are in disrepair.
INSPECTOR NOTES: Need to repair flooring in the kitchen area.

May 3, 2012

8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory.
INSPECTOR NOTES: Need to post handwash signage at the hand wash sinks "Handwash Sink, Handwashing Only"

14: 4-701.10: N: Food contact surfaces not sanitized.
INSPECTOR NOTES: The dishwasher is not working properly for sanitization. Need to repair the dishwasher and need to sanitize all dishes by hand until
the dishwasher is repaired.

34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES: Need thermometers in all cooling units.

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: Need to cover the exposed insulation in the basement storage area.

53: 6-501.12: N: The physical facilities are not clean.
INSPECTOR NOTES: Need to clean and sanitize the walls in the walkin cooler (mold buildup) Need to clean the floors under equipmen.

53: 6-501.11: N: The physical facilities are in disrepair.
INSPECTOR NOTES: Need to repair and repaint the shelving in the walkin cooler.

53: 6-201.11: N: Floors, walls, and ceilings are not smooth and easily cleanable.
INSPECTOR NOTES: Need to repair the floors in the kitchen area. Within 30 Days.

May 30, 2012

8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory.
INSPECTOR NOTES: Need to post handwash signage at the handwash sink "Handwash Sink, Handwashing Only". Extension given until June 4, 2012.

34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES: Need thermometers in all cooling units. Extension given until June 4, 2012.

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: Need to cover the exposed insulation in the basement storage area. Extension given until June 4, 2012.

46: 4-204.115: N: Warewashing machine not properly equipped with temperature measuring devices.
INSPECTOR NOTES: Need to repair the front temp measuring guage.

46: 4-302.14: N: No chemical test kit available.
INSPECTOR NOTES: Need to obtain chemical test kit for testing the dishwasher chemical solution.

53: 6-201.11: N: Floors, walls, and ceilings are not smooth and easily cleanable.
INSPECTOR NOTES: Need to repair the floors in the kitchen area. Extension given until June 4, 2012.

53: 6-501.11: N: The physical facilities are in disrepair.
INSPECTOR NOTES: Need to repair and repaint the shelving in the walkin cooler. Extension given until June 4, 2012.

54: 6-202.12: N: Ventilation may cause food contamination.
INSPECTOR NOTES: Need to clean the compressor vent in the walkin cooler.

Jun 4, 2012

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: Need to clean the interior of the ice machine.

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