CROWN FRIED CHICKEN, 1476 PITKIN AVENUE, NY - Restaurant inspection findings and violations



Business Info

Name: CROWN FRIED CHICKEN
Type: Restaurant
Address: 1476 PITKIN AVENUE, NY 11212
Phone: 718-345-7272
Last inspection: Nov 14, 2014
Violation Points
(the lower the better)

7

Restaurant representatives - add corrected or new information about CROWN FRIED CHICKEN, 1476 PITKIN AVENUE, NY »


Violation code

Inspection Date

Violation Points
(the lower the better)

  • 04L (Critical Violations - Food Protection)
  • 10F (General Violations Conditions - Facility Maintenance)
Nov 14, 20147
  • 02B (Critical Violations - Food Temperature)
  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
Oct 22, 201417

10F (General Violations Conditions - Facility Maintenance)

Jun 17, 20143
  • 02B (Critical Violations - Food Temperature)
  • 02G (Critical Violations - Food Temperature)
  • 04A (Critical Violations - Food Protection)
  • 09C (General Violations Conditions - Food Source)
  • 10F (General Violations Conditions - Facility Maintenance)
May 12, 201430

10H (General Violations Conditions - Facility Maintenance)

Dec 04, 20132
  • 04A (Critical Violations - Food Protection)
  • 04L (Critical Violations - Food Protection)
  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
Oct 22, 201321
  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
Jun 10, 201310
  • 04L (Critical Violations - Food Protection)
  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 10E (General Violations Conditions - Facility Maintenance)
Apr 23, 201315
  • 04L (Critical Violations - Food Protection)
  • 04N (Critical Violations - Food Protection)
Sep 24, 20126
  • 02G (Critical Violations - Food Temperature)
  • 04L (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
Aug 27, 201219
  • 02B (Critical Violations - Food Temperature)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
Jan 14, 201212

04L (Critical Violations - Food Protection)

Jan 03, 201225

-

Dec 09, 2011-

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