GOLDEN KRUST, 86 EAST 98 STREET, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Violation Points |
|---|---|---|
| Jul 22, 2014 | 9 |
| Jul 10, 2014 | 17 |
| Feb 06, 2014 | 9 |
| Jan 13, 2014 | 15 |
04J (Critical Violations - Food Protection) | Dec 20, 2012 | 8 |
| Dec 09, 2011 | 11 |
10F (General Violations Conditions - Facility Maintenance) | Sep 13, 2011 | 2 |
- Violation descriptions:
- 02B - Hot food item not held at or above 140F.
- 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
- 04H - Food in contact with utensil, container, or pipe that consist of toxic material.
- 04J - Unprotected food re-served.
- 06A - Personal cleanliness inadequate. Clean outer garments, effective hair restraint not worn.
- 09B - Milk or milk product undated, improperly dated or expired.
- 10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
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