PAUL'S DAUGHTER, 1001 BOARDWALK, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Violation Points |
|---|---|---|
| Jun 07, 2014 | 12 |
| Jun 05, 2013 | 6 |
| Jun 08, 2012 | - |
- Violation descriptions:
- 06B - Tobacco use, eating, drinking in food preparation, food storage or dishwashing area observed.
- 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
- 10I - Minimum final rinse temperature of 170F or proper chemical and temperature levels not maintained in manual utensil washing operation.
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