RUSSO'S BAKERY, 69-11 MYRTLE AVENUE, NY - Restaurant inspection findings and violations

Business Info

Name: RUSSO'S BAKERY
Type: Restaurant
Address: 69-11 MYRTLE AVENUE, NY 11385
Phone: 718-366-2700
Last inspection: Jul 21, 2014

Violation Points
(the lower the better)
5

Violation code	Inspection Date	Violation Points (the lower the better)
06F (Critical Violations - Personal Hygiene & Other Food Protection)	Jul 21, 2014	5
04H (Critical Violations - Food Protection) 04L (Critical Violations - Food Protection) 04N (Critical Violations - Food Protection) 08A (General Violations Conditions - Vermin/Garbage)	Jul 07, 2014	19
02G (Critical Violations - Food Temperature)	Jul 10, 2013	7
06D (Critical Violations - Personal Hygiene & Other Food Protection) 08C (General Violations Conditions - Vermin/Garbage) 10F (General Violations Conditions - Facility Maintenance)	Jul 18, 2012	9
09A (General Violations Conditions - Food Source) 10F (General Violations Conditions - Facility Maintenance)	Mar 08, 2012	5
04L (Critical Violations - Food Protection) 06C (Critical Violations - Personal Hygiene & Other Food Protection) 10F (General Violations Conditions - Facility Maintenance)	Feb 22, 2012	44

02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
04H - Food in contact with utensil, container, or pipe that consist of toxic material.
04L - Evidence of rats or live rats present in facility's food and/or non-food areas.
04N - Evidence of roaches or live roaches present in facility's food and/or non-food areas.
06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06F - Wiping cloths dirty or not stored in sanitizing solution.
08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
09A - Canned food product observed severely dented.
10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.

RUSSO'S BAKERY respresentatives - respond and add information

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