Bobs Bar & Grille, 121 E Lahoma Rd, Lahoma, OK 73754 - inspection findings and violations



Business Info

Restaurant name: BOBS BAR & GRILLE
Address: 121 E Lahoma Rd, Lahoma, OK 73754
County: Garfield
Total inspections: 13
Last inspection: 6/25/2015

Restaurant representatives - add corrected or new information about Bobs Bar & Grille, 121 E Lahoma Rd, Lahoma, OK 73754 »


Inspection findings

Inspection date

No violation noted during this evaluation. 6/25/2015
No violation noted during this evaluation. 6/18/2014
No violation noted during this evaluation. 6/28/2013
No violation noted during this evaluation. 4/25/2012
No violation noted during this evaluation. 12/17/2009
  • Critical: Cold Hold (41/45 F)
  • Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
  • Non-food-contact surfaces of equipment and utensils clean.
6/17/2009
No violation noted during this evaluation. 6/17/2008
  • Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
12/11/2007
  • Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
  • Non-food-contact surfaces of equipment and utensils clean.
6/28/2007
  • Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
12/20/2006
  • Thermometers provided and conspicuous
  • Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
  • Non-food-contact surfaces of equipment and utensils clean.
6/27/2006
  • Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
  • Non-food-contact surfaces of equipment and utensils clean.
  • No re-use of single service articles, except non-potentially hazardous packaged item.
12/29/2005
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
5/25/2005

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